Meat supply per person in Madagascar

Madagascar: Meat supply per person was 5.34 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
5.34 kilograms per year per capita
Change on year
up 5.1%
World rank
188th
of 191 countries
All-time high
27.07 kilograms per year per capita
in 1966
All-time low
5.08 kilograms per year per capita
in 2022
Years of data
63
1961–2023

Meat supply per person in Madagascar, 1961–2023

510152025196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Madagascar recorded 5.34 kilograms per year per capita for meat supply per person in 2023.

The figure is up 5.1% on the previous year and down 19.9% over ten years.

Over the whole period, meat supply per person in Madagascar peaked at 27.07 kilograms per year per capita in 1966 and was at its lowest, 5.08 kilograms per year per capita, in 2022.

That places Madagascar 188th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26.08 kilograms per year per capita 22.55 kilograms per year per capita 27.07 kilograms per year per capita 9
1970s 22.69 kilograms per year per capita 17.72 kilograms per year per capita 26.27 kilograms per year per capita 10
1980s 21.61 kilograms per year per capita 20.81 kilograms per year per capita 23.19 kilograms per year per capita 10
1990s 18.94 kilograms per year per capita 16.22 kilograms per year per capita 20.77 kilograms per year per capita 10
2000s 13.36 kilograms per year per capita 12.14 kilograms per year per capita 14.87 kilograms per year per capita 10
2010s 6.58 kilograms per year per capita 5.77 kilograms per year per capita 7.08 kilograms per year per capita 10
2020s 5.36 kilograms per year per capita 5.08 kilograms per year per capita 5.55 kilograms per year per capita 4

Countries ranked near Madagascar

  1. 185 Ethiopia 6.91 kilograms per year per capita compare
  2. 186 Rwanda 6.43 kilograms per year per capita compare
  3. 187 Afghanistan 6.39 kilograms per year per capita compare
  4. 189 Bangladesh 4.49 kilograms per year per capita compare
  5. 190 Burundi 3.56 kilograms per year per capita compare
  6. 191 Democratic Republic of Congo 3.49 kilograms per year per capita compare

See the full ranking of 192 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is meat supply per person in Madagascar?
Meat supply per person in Madagascar was 5.34 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest meat supply per person recorded in Madagascar?
The highest recorded value was 27.07 kilograms per year per capita in 1966.
What is the lowest meat supply per person recorded in Madagascar?
The lowest recorded value was 5.08 kilograms per year per capita in 2022.
How does Madagascar rank for meat supply per person?
Madagascar ranks 188th out of 191 countries with data for 2023.
Is meat supply per person rising or falling in Madagascar?
Over the last ten years it is down 19.9%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Meat supply per person. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Meat supply per person
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.