Meat supply per person in Greece
Greece: Meat supply per person was 81.99 kilograms per year per capita in 2023. ▲ Rising
Meat supply per person in Greece, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Greece recorded 81.99 kilograms per year per capita for meat supply per person in 2023.
Compared with earlier readings it is up 3.1% on the previous year and up 5.4% over ten years.
Over the whole period, meat supply per person in Greece peaked at 99.44 kilograms per year per capita in 2000 and was at its lowest, 20.91 kilograms per year per capita, in 1961.
That places Greece 45th out of 191 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32.62 kilograms per year per capita | 20.91 kilograms per year per capita | 42.67 kilograms per year per capita | 9 |
| 1970s | 58.07 kilograms per year per capita | 49.23 kilograms per year per capita | 67.41 kilograms per year per capita | 10 |
| 1980s | 69.48 kilograms per year per capita | 60.98 kilograms per year per capita | 75.39 kilograms per year per capita | 10 |
| 1990s | 75.79 kilograms per year per capita | 70.32 kilograms per year per capita | 84.8 kilograms per year per capita | 10 |
| 2000s | 83.04 kilograms per year per capita | 77.52 kilograms per year per capita | 99.44 kilograms per year per capita | 10 |
| 2010s | 74.35 kilograms per year per capita | 66.81 kilograms per year per capita | 80.34 kilograms per year per capita | 10 |
| 2020s | 76.85 kilograms per year per capita | 70.32 kilograms per year per capita | 81.99 kilograms per year per capita | 4 |
Countries ranked near Greece
- 42 Luxembourg 83.03 kilograms per year per capita compare
- 43 Latvia 82.65 kilograms per year per capita compare
- 44 Czechia 82.29 kilograms per year per capita compare
- 46 Lithuania 80.87 kilograms per year per capita compare
- 47 Grenada 80.45 kilograms per year per capita compare
- 48 France 80.31 kilograms per year per capita compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added 10.02 billion current US$ (2025)
- Agriculture, forestry, and fishing, value added 3.6% (2025)
- Rural population 2.16 million (2025)
- Rural population growth -1.0% (2025)
- Rural population 20.8% (2025)
- Agricultural raw materials imports 0.8% (2024)
- Agricultural raw materials exports 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Share of GDP from agriculture 3.6% (2025)
- Land under cereal production 709,120 hectares (2024)
Frequently asked questions
- What is meat supply per person in Greece?
- Meat supply per person in Greece was 81.99 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest meat supply per person recorded in Greece?
- The highest recorded value was 99.44 kilograms per year per capita in 2000.
- What is the lowest meat supply per person recorded in Greece?
- The lowest recorded value was 20.91 kilograms per year per capita in 1961.
- How does Greece rank for meat supply per person?
- Greece ranks 45th out of 191 countries with data for 2023.
- Is meat supply per person rising or falling in Greece?
- Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Meat supply per person. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.