{"entity":{"iso2":null,"iso3":null,"name":"Northern America","slug":"northern-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-residuals","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Meat \u2014 Residuals","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":4.0},{"date":"2011-01-01","value":-20.0},{"date":"2012-01-01","value":-52.0},{"date":"2013-01-01","value":-88.0},{"date":"2014-01-01","value":381.0},{"date":"2015-01-01","value":929.0},{"date":"2016-01-01","value":950.0},{"date":"2017-01-01","value":979.0},{"date":"2018-01-01","value":-13.0},{"date":"2019-01-01","value":-1.0},{"date":"2020-01-01","value":-1.0},{"date":"2021-01-01","value":-1.0},{"date":"2022-01-01","value":-1.0},{"date":"2023-01-01","value":-3.0}],"summary":{"latest_period":"2023-01-01","latest_value":-3.0,"max":979.0,"mean":218.786,"min":-88.0,"of":10,"rank":3,"trend":"volatile"}}