Meat — Protein supply quantity in Qatar

Qatar: Meat — Protein supply quantity was 34,305 t in 2023. ▬ Flat

Latest (2023)
34,305 t
Change on year
down 11.7%
World rank
116th
of 182 countries
All-time high
38,869 t
in 2022
All-time low
34,305 t
in 2023
Years of data
5
2019–2023

Meat — Protein supply quantity in Qatar, 2019–2023

010.0k20.0k30.0k40.0k2019202120232019: 36.4k t2020: 37.7k t2021: 37.2k t2022: 38.9k t2023: 34.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat — protein supply quantity in Qatar is 34,305 t, measured in 2023. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 11.7% on the previous year and down 5.9% over five years.

Qatar ranks 116th of 182 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 36,440 t 36,440 t 36,440 t 1
2020s 37,027 t 34,305 t 38,869 t 4

Countries ranked near Qatar

  1. 113 Uruguay 35,576 t compare
  2. 114 Guinea 35,366 t compare
  3. 115 Lebanon 34,966 t compare
  4. 117 Niger 33,910 t compare
  5. 118 Oman 31,249 t compare
  6. 119 Jamaica 30,688 t compare

See the full ranking of 213 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is meat — protein supply quantity in Qatar?
Meat — protein supply quantity in Qatar was 34,305 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat — protein supply quantity recorded in Qatar?
The highest recorded value was 38,869 t in 2022.
What is the lowest meat — protein supply quantity recorded in Qatar?
The lowest recorded value was 34,305 t in 2023.
How does Qatar rank for meat — protein supply quantity?
Qatar ranks 116th out of 182 countries with data for 2023.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.