Meat production in Martinique
Martinique: Meat production was 4,074 tonnes in 2006. ▼ Falling
Meat production in Martinique, 1961–2006
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes.
Analysis
The most recent figure for meat production in Martinique is 4,074 tonnes, measured in 2006.
The figure is up 6.3% on the previous year and down 26.5% over ten years.
Over the whole period, meat production in Martinique peaked at 7,499 tonnes in 1973 and was at its lowest, 3,834 tonnes, in 2005.
Martinique ranks 178th of 201 regions on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 46 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,772 tonnes | 4,304 tonnes | 5,433 tonnes | 9 |
| 1970s | 6,056 tonnes | 5,376 tonnes | 7,499 tonnes | 10 |
| 1980s | 6,578 tonnes | 6,019 tonnes | 7,318 tonnes | 10 |
| 1990s | 5,636 tonnes | 4,729 tonnes | 6,394 tonnes | 10 |
| 2000s | 4,550 tonnes | 3,834 tonnes | 5,248 tonnes | 7 |
Countries ranked near Martinique
- 175 Vanuatu 5,406 tonnes compare
- 176 Cape Verde 4,615 tonnes compare
- 177 Bhutan 4,553 tonnes compare
- 179 Solomon Islands 3,627 tonnes compare
- 180 Samoa 3,059 tonnes compare
- 181 Saint Lucia 3,005 tonnes compare
More agriculture & rural data for Martinique
- Milk per animal 767.63 kilograms per animal (2006)
- Fertilizer use vs. GDP per capita 19.67 kilograms per hectare (2023)
- Fertilizer use per hectare of cropland 24.47 kilograms per hectare (2023)
- Is agricultural land expanding? Change over the prior decade -15.2% (2023)
- Fertilizer use per capita 0.23 Kilograms per capita (2023)
- Agricultural land use 31,223 hectares (2023)
- Projections for global peak agricultural land 31,223 hectares (2023)
- Nitrogen fertilizer use 331 tonnes (2023)
- Cropland extent over the long-term 17,351 hectares (2025)
- Cropland per person over the long-term 0.0407 hectares per person (2025)
Frequently asked questions
- What is meat production in Martinique?
- Meat production in Martinique was 4,074 tonnes in 2006, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest meat production recorded in Martinique?
- The highest recorded value was 7,499 tonnes in 1973.
- What is the lowest meat production recorded in Martinique?
- The lowest recorded value was 3,834 tonnes in 2005.
- How does Martinique rank for meat production?
- Martinique ranks 178th out of 201 regions with data for 2006.
- Is meat production rising or falling in Martinique?
- Over the last ten years it is down 26.5%. The long-run trend across the full record is falling.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Meat production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Expressed in tonnes. Includes cattle, poultry, sheep/mutton, goat, pigmeat, and wild game.