Meat production in Madagascar

Madagascar: Meat production was 161,610 tonnes in 2024. ▼ Falling

Latest (2024)
161,610 tonnes
Change on year
down 3.6%
World rank
116th
of 201 countries
All-time high
250,487 tonnes
in 1990
All-time low
114,243 tonnes
in 1991
Years of data
64
1961–2024

Meat production in Madagascar, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes.

Analysis

In 2024, meat production in Madagascar stood at 161,610 tonnes.

That represents a change of down 3.6% on the previous year and up 5.5% over ten years.

Over the whole period, meat production in Madagascar peaked at 250,487 tonnes in 1990 and was at its lowest, 114,243 tonnes, in 1991.

Madagascar ranks 116th of 201 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 158,510 tonnes 139,421 tonnes 174,767 tonnes 9
1970s 182,934 tonnes 149,867 tonnes 227,775 tonnes 10
1980s 223,991 tonnes 209,077 tonnes 243,514 tonnes 10
1990s 138,166 tonnes 114,243 tonnes 250,487 tonnes 10
2000s 133,347 tonnes 120,608 tonnes 148,534 tonnes 10
2010s 157,197 tonnes 149,523 tonnes 166,473 tonnes 10
2020s 159,538 tonnes 153,960 tonnes 167,715 tonnes 5

Countries ranked near Madagascar

  1. 113 Libya 184,576 tonnes compare
  2. 114 Somalia 180,334 tonnes compare
  3. 115 Mali 177,136 tonnes compare
  4. 117 Jamaica 159,369 tonnes compare
  5. 118 Slovakia 159,110 tonnes compare
  6. 119 Hong Kong 140,991 tonnes compare

See the full ranking of 202 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is meat production in Madagascar?
Meat production in Madagascar was 161,610 tonnes in 2024, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest meat production recorded in Madagascar?
The highest recorded value was 250,487 tonnes in 1990.
What is the lowest meat production recorded in Madagascar?
The lowest recorded value was 114,243 tonnes in 1991.
How does Madagascar rank for meat production?
Madagascar ranks 116th out of 201 countries with data for 2024.
Is meat production rising or falling in Madagascar?
Over the last ten years it is up 5.5%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Meat production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Meat production
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
202 places, 11,764 data points, 1961–2024
Last refreshed

Expressed in tonnes. Includes cattle, poultry, sheep/mutton, goat, pigmeat, and wild game.