{"entity":{"iso2":null,"iso3":null,"name":"Northern Europe","slug":"northern-europe"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-processing","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Meat \u2014 Processing","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":140.0},{"date":"2011-01-01","value":131.0},{"date":"2012-01-01","value":124.0},{"date":"2013-01-01","value":136.0},{"date":"2014-01-01","value":163.0},{"date":"2015-01-01","value":168.0},{"date":"2016-01-01","value":184.0},{"date":"2017-01-01","value":191.0},{"date":"2018-01-01","value":238.0},{"date":"2019-01-01","value":189.0},{"date":"2020-01-01","value":210.0},{"date":"2021-01-01","value":222.0},{"date":"2022-01-01","value":222.0},{"date":"2023-01-01","value":245.0}],"summary":{"latest_period":"2023-01-01","latest_value":245.0,"max":245.0,"mean":183.071,"min":124.0,"of":28,"rank":5,"trend":"rising"}}