Meat, Poultry — Producing Animals/Slaughtered in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Meat, Poultry — Producing Animals/Slaughtered was 2.15 million 1000 An in 2024. ◆ Volatile

Latest (2024)
2.15 million 1000 An
Change on year
up 2.5%
Rank
18th
of 29 groups
All-time high
2.15 million 1000 An
in 2024
All-time low
219,975 1000 An
in 1961
Years of data
64
1961–2024

Meat, Poultry — Producing Animals/Slaughtered in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat, poultry — producing animals/slaughtered in Low Income Food Deficit Countries (LIFDCs) is 2.15 million 1000 An, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.5% on the previous year and up 42.6% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Low Income Food Deficit Countries (LIFDCs) peaked at 2.15 million 1000 An in 2024 and was at its lowest, 219,975 1000 An, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 18th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Producing Animals/Slaughtered in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Meat, Poultry — Producing Animals/Slaughtered in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year 1000 An Change
1961 219,975 1000 An
1962 228,148 1000 An +3.7%
1963 235,200 1000 An +3.1%
1964 247,666 1000 An +5.3%
1965 258,440 1000 An +4.4%
1966 268,027 1000 An +3.7%
1967 281,380 1000 An +5.0%
1968 293,336 1000 An +4.2%
1969 316,845 1000 An +8.0%
1970 333,702 1000 An +5.3%
1971 355,013 1000 An +6.4%
1972 358,551 1000 An +1.0%
1973 368,210 1000 An +2.7%
1974 376,075 1000 An +2.1%
1975 396,621 1000 An +5.5%
1976 409,778 1000 An +3.3%
1977 431,605 1000 An +5.3%
1978 448,242 1000 An +3.9%
1979 465,662 1000 An +3.9%
1980 476,019 1000 An +2.2%
1981 518,122 1000 An +8.8%
1982 546,590 1000 An +5.5%
1983 571,072 1000 An +4.5%
1984 590,567 1000 An +3.4%
1985 636,165 1000 An +7.7%
1986 664,282 1000 An +4.4%
1987 661,213 1000 An -0.5%
1988 706,982 1000 An +6.9%
1989 681,999 1000 An -3.5%
1990 666,775 1000 An -2.2%
1991 726,365 1000 An +8.9%
1992 813,261 1000 An +12.0%
1993 752,613 1000 An -7.5%
1994 751,377 1000 An -0.2%
1995 759,276 1000 An +1.1%
1996 772,576 1000 An +1.8%
1997 795,846 1000 An +3.0%
1998 841,815 1000 An +5.8%
1999 861,066 1000 An +2.3%
2000 887,773 1000 An +3.1%
2001 978,869 1000 An +10.3%
2002 1.03 million 1000 An +5.0%
2003 1.12 million 1000 An +9.2%
2004 1.17 million 1000 An +4.5%
2005 1.20 million 1000 An +2.6%
2006 1.22 million 1000 An +1.2%
2007 1.22 million 1000 An +0.2%
2008 1.29 million 1000 An +5.4%
2009 1.35 million 1000 An +5.0%
2010 1.42 million 1000 An +5.0%
2011 1.48 million 1000 An +4.1%
2012 1.46 million 1000 An -0.9%
2013 1.51 million 1000 An +3.4%
2014 1.51 million 1000 An -0.3%
2015 1.55 million 1000 An +2.7%
2016 1.65 million 1000 An +6.4%
2017 1.74 million 1000 An +5.8%
2018 1.79 million 1000 An +2.6%
2019 1.79 million 1000 An +0.2%
2020 1.95 million 1000 An +8.6%
2021 2.08 million 1000 An +6.9%
2022 2.06 million 1000 An -0.8%
2023 2.10 million 1000 An +1.7%
2024 2.15 million 1000 An +2.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 261,002 1000 An 219,975 1000 An 316,845 1000 An 9
1970s 394,346 1000 An 333,702 1000 An 465,662 1000 An 10
1980s 605,301 1000 An 476,019 1000 An 706,982 1000 An 10
1990s 774,097 1000 An 666,775 1000 An 861,066 1000 An 10
2000s 1.15 million 1000 An 887,773 1000 An 1.35 million 1000 An 10
2010s 1.59 million 1000 An 1.42 million 1000 An 1.79 million 1000 An 10
2020s 2.07 million 1000 An 1.95 million 1000 An 2.15 million 1000 An 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 15 Republic of Korea 1.11 million 1000 An compare
  2. 16 Colombia 1.07 million 1000 An compare
  3. 16 Democratic Republic of the Congo 16,992 1000 An compare
  4. 17 South Africa 1.05 million 1000 An compare
  5. 18 Australia and New Zealand 878,946 1000 An compare
  6. 19 France 866,251 1000 An compare
  7. 19 Timor-Leste 603 1000 An compare
  8. 20 Japan 846,707 1000 An compare
  9. 21 Canada 831,328 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Low Income Food Deficit Countries (LIFDCs)?
Meat, poultry — producing animals/slaughtered in Low Income Food Deficit Countries (LIFDCs) was 2.15 million 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 2.15 million 1000 An in 2024.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 219,975 1000 An in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for meat, poultry — producing animals/slaughtered?
Low Income Food Deficit Countries (LIFDCs) ranks 18th out of 29 groups with data for 2024.
Is meat, poultry — producing animals/slaughtered rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 42.6%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat, Poultry — Producing Animals/Slaughtered in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-producing-animals-slaughtered/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.