{"entity":{"iso2":null,"iso3":null,"name":"South America","slug":"south-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-other-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Meat, Other \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":162.0},{"date":"2011-01-01","value":152.0},{"date":"2012-01-01","value":174.0},{"date":"2013-01-01","value":182.0},{"date":"2014-01-01","value":177.0},{"date":"2015-01-01","value":179.0},{"date":"2016-01-01","value":174.0},{"date":"2017-01-01","value":221.0},{"date":"2018-01-01","value":282.0},{"date":"2019-01-01","value":262.0},{"date":"2020-01-01","value":258.0},{"date":"2021-01-01","value":230.0},{"date":"2022-01-01","value":233.0},{"date":"2023-01-01","value":262.0}],"summary":{"latest_period":"2023-01-01","latest_value":262.0,"max":282.0,"mean":210.571,"min":152.0,"of":29,"rank":18,"trend":"rising"}}
