Meat, Other — Food supply quantity in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): Meat, Other — Food supply quantity was 0.84 kg/cap in 2023. ▼ Falling

Latest (2023)
0.84 kg/cap
Change on year
down 1.2%
Rank
8th
of 20 groups
All-time high
1 kg/cap
in 2014
All-time low
0.84 kg/cap
in 2023
Years of data
14
2010–2023

Meat, Other — Food supply quantity in Least Developed Countries (LDCs), 2010–2023

00.20.40.60.812010201620232010: 0.88 kg/cap2011: 0.88 kg/cap2012: 0.99 kg/cap2013: 0.97 kg/cap2014: 1 kg/cap2015: 0.98 kg/cap2016: 0.98 kg/cap2017: 0.93 kg/cap2018: 0.92 kg/cap2019: 0.89 kg/cap2020: 0.86 kg/cap2021: 0.86 kg/cap2022: 0.85 kg/cap2023: 0.84 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

The most recent figure for meat, other — food supply quantity in Least Developed Countries (LDCs) is 0.84 kg/cap, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 1.2% on the previous year and down 13.4% over ten years.

Over the whole period, meat, other — food supply quantity in Least Developed Countries (LDCs) peaked at 1 kg/cap in 2014 and was at its lowest, 0.84 kg/cap, in 2023.

That places Least Developed Countries (LDCs) 8th out of 20 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Meat, Other — Food supply quantity in Least Developed Countries (LDCs), year by year

Annual values for Meat, Other — Food supply quantity (kg/capita/yr) in Least Developed Countries (LDCs), 2010 to 2023.
Year kg/cap Change
2010 0.88 kg/cap
2011 0.88 kg/cap +0.0%
2012 0.99 kg/cap +12.5%
2013 0.97 kg/cap -2.0%
2014 1 kg/cap +3.1%
2015 0.98 kg/cap -2.0%
2016 0.98 kg/cap +0.0%
2017 0.93 kg/cap -5.1%
2018 0.92 kg/cap -1.1%
2019 0.89 kg/cap -3.3%
2020 0.86 kg/cap -3.4%
2021 0.86 kg/cap +0.0%
2022 0.85 kg/cap -1.2%
2023 0.84 kg/cap -1.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.942 kg/cap 0.88 kg/cap 1 kg/cap 10
2020s 0.8525 kg/cap 0.84 kg/cap 0.86 kg/cap 4

Countries ranked near Least Developed Countries (LDCs)

  1. 5 Iceland 10.83 kg/cap compare
  2. 6 Kazakhstan 8.84 kg/cap compare
  3. 7 Congo 7.74 kg/cap compare
  4. 7 Democratic Republic of the Congo 1.61 kg/cap compare
  5. 8 Mauritania 6.31 kg/cap compare
  6. 9 Cuba 4.53 kg/cap compare
  7. 10 Kyrgyzstan 4.27 kg/cap compare
  8. 11 Russian Federation 4 kg/cap compare

See the full ranking of 212 places →

More agriculture & rural data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is meat, other — food supply quantity in Least Developed Countries (LDCs)?
Meat, other — food supply quantity in Least Developed Countries (LDCs) was 0.84 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, other — food supply quantity recorded in Least Developed Countries (LDCs)?
The highest recorded value was 1 kg/cap in 2014.
What is the lowest meat, other — food supply quantity recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 0.84 kg/cap in 2023.
How does Least Developed Countries (LDCs) rank for meat, other — food supply quantity?
Least Developed Countries (LDCs) ranks 8th out of 20 groups with data for 2023.
Is meat, other — food supply quantity rising or falling in Least Developed Countries (LDCs)?
Over the last ten years it is down 13.4%. The long-run trend across the full record is falling.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Other — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Meat, Other — Food supply quantity in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/meat-other-food-supply-quantity-kg-capita-yr/least-developed-countries-ldcs/

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About this data

Indicator
Meat, Other — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,895 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.