Meat, Other — Food supply in Melanesia
Melanesia: Meat, Other — Food supply was 623,436 million Kcal in 2023. ▲ Rising
Meat, Other — Food supply in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for meat, other — food supply in Melanesia is 623,436 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 1.5% on the previous year and up 13.3% over ten years.
Over the whole period, meat, other — food supply in Melanesia peaked at 623,436 million Kcal in 2023 and was at its lowest, 508,641 million Kcal, in 2010.
That places Melanesia 4th out of 20 regions with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat, Other — Food supply in Melanesia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 508,641 million Kcal | — |
| 2011 | 537,127 million Kcal | +5.6% |
| 2012 | 537,600 million Kcal | +0.1% |
| 2013 | 550,088 million Kcal | +2.3% |
| 2014 | 558,100 million Kcal | +1.5% |
| 2015 | 574,028 million Kcal | +2.9% |
| 2016 | 576,086 million Kcal | +0.4% |
| 2017 | 583,676 million Kcal | +1.3% |
| 2018 | 591,879 million Kcal | +1.4% |
| 2019 | 583,915 million Kcal | -1.3% |
| 2020 | 593,196 million Kcal | +1.6% |
| 2021 | 606,561 million Kcal | +2.3% |
| 2022 | 614,392 million Kcal | +1.3% |
| 2023 | 623,436 million Kcal | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 560,114 million Kcal | 508,641 million Kcal | 591,879 million Kcal | 10 |
| 2020s | 609,396 million Kcal | 593,196 million Kcal | 623,436 million Kcal | 4 |
Countries ranked near Melanesia
- 1 China 1.42 million million Kcal compare
- 2 China, mainland 1.39 million million Kcal compare
- 3 Papua New Guinea 623,096 million Kcal compare
- 4 Russian Federation 576,295 million Kcal compare
- 5 India 274,233 million Kcal compare
- 6 Brazil 267,198 million Kcal compare
- 7 Nigeria 249,437 million Kcal compare
More agriculture & rural data for Melanesia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.3012 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1818 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.1988 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.99 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 2.37 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.18 million An (2024)
- Unmanufactured tobacco — Production 374.22 t (2024)
- Bananas — Area harvested 79,382 ha (2024)
Frequently asked questions
- What is meat, other — food supply in Melanesia?
- Meat, other — food supply in Melanesia was 623,436 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, other — food supply recorded in Melanesia?
- The highest recorded value was 623,436 million Kcal in 2023.
- What is the lowest meat, other — food supply recorded in Melanesia?
- The lowest recorded value was 508,641 million Kcal in 2010.
- How does Melanesia rank for meat, other — food supply?
- Melanesia ranks 4th out of 20 regions with data for 2023.
- Is meat, other — food supply rising or falling in Melanesia?
- Over the last ten years it is up 13.3%. The long-run trend across the full record is rising.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.