Meat, Other — Food supply in Bosnia and Herzegovina

Bosnia and Herzegovina: Meat, Other — Food supply was 1.04 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
1.04 kcal/cap/d
Change on year
up 23.8%
World rank
101st
of 163 countries
All-time high
1.04 kcal/cap/d
in 2023
All-time low
0.01 kcal/cap/d
in 2011
Years of data
14
2010–2023

Meat, Other — Food supply in Bosnia and Herzegovina, 2010–2023

00.250.50.7512010201620232010: 0.15 kcal/cap/d2011: 0.01 kcal/cap/d2012: 0.01 kcal/cap/d2013: 0.14 kcal/cap/d2014: 0.54 kcal/cap/d2015: 0.21 kcal/cap/d2016: 0.22 kcal/cap/d2017: 0.33 kcal/cap/d2018: 0.95 kcal/cap/d2019: 0.54 kcal/cap/d2020: 0.68 kcal/cap/d2021: 0.82 kcal/cap/d2022: 0.84 kcal/cap/d2023: 1 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, meat, other — food supply in Bosnia and Herzegovina stood at 1.04 kcal/cap/d. That is the highest value across all 14 years on record.

That represents a change of up 23.8% on the previous year and up 642.9% over ten years.

Over the whole period, meat, other — food supply in Bosnia and Herzegovina peaked at 1.04 kcal/cap/d in 2023 and was at its lowest, 0.01 kcal/cap/d, in 2011.

That places Bosnia and Herzegovina 101st out of 163 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Other — Food supply in Bosnia and Herzegovina, year by year

Annual values for Meat, Other — Food supply (kcal/capita/day) in Bosnia and Herzegovina, 2010 to 2023.
Year kcal/cap/d Change
2010 0.15 kcal/cap/d
2011 0.01 kcal/cap/d -93.3%
2012 0.01 kcal/cap/d +0.0%
2013 0.14 kcal/cap/d +1300.0%
2014 0.54 kcal/cap/d +285.7%
2015 0.21 kcal/cap/d -61.1%
2016 0.22 kcal/cap/d +4.8%
2017 0.33 kcal/cap/d +50.0%
2018 0.95 kcal/cap/d +187.9%
2019 0.54 kcal/cap/d -43.2%
2020 0.68 kcal/cap/d +25.9%
2021 0.82 kcal/cap/d +20.6%
2022 0.84 kcal/cap/d +2.4%
2023 1.04 kcal/cap/d +23.8%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 1.04 kcal/cap/d is above the median for upper middle income countries, which is 0.895 kcal/cap/d, 1.2× the median. (50 countries reporting)
  • Bosnia and Herzegovina's 1.04 kcal/cap/d is below the median for Europe & Central Asia, which is 2.36 kcal/cap/d, 44% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Meat, Other — Food supply in Bosnia and Herzegovina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +1300.0% 0.01 kcal/cap/d 0.14 kcal/cap/d
2014 +285.7% 0.14 kcal/cap/d 0.54 kcal/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.31 kcal/cap/d 0.01 kcal/cap/d 0.95 kcal/cap/d 10
2020s 0.845 kcal/cap/d 0.68 kcal/cap/d 1.04 kcal/cap/d 4

Countries ranked near Bosnia and Herzegovina

  1. 98 Slovenia 1.25 kcal/cap/d compare
  2. 99 Cyprus 1.23 kcal/cap/d compare
  3. 100 Afghanistan 1.05 kcal/cap/d compare
  4. 102 Maldives 1.03 kcal/cap/d compare
  5. 102 Angola 1.03 kcal/cap/d compare
  6. 104 Madagascar 1.01 kcal/cap/d compare

See the full ranking of 212 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is meat, other — food supply in Bosnia and Herzegovina?
Meat, other — food supply in Bosnia and Herzegovina was 1.04 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, other — food supply recorded in Bosnia and Herzegovina?
The highest recorded value was 1.04 kcal/cap/d in 2023.
What is the lowest meat, other — food supply recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.01 kcal/cap/d in 2011.
How does Bosnia and Herzegovina rank for meat, other — food supply?
Bosnia and Herzegovina ranks 101st out of 163 countries with data for 2023.
Is meat, other — food supply rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 642.9%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Meat, Other — Food supply in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-other-food-supply-kcal-capita-day/bosnia-and-herzegovina/

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About this data

Indicator
Meat, Other — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,895 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.