{"entity":{"iso2":"KZ","iso3":"KAZ","name":"Kazakhstan","slug":"kazakhstan"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-of-turkeys-fresh-or-chilled-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/QCL","title":"Meat of turkeys, fresh or chilled \u2014 Production","unit":"t"},"observations":[{"date":"2019-01-01","value":7685.0},{"date":"2020-01-01","value":6987.0},{"date":"2021-01-01","value":8182.74},{"date":"2022-01-01","value":4945.59},{"date":"2023-01-01","value":6108.14},{"date":"2024-01-01","value":6870.0}],"summary":{"latest_period":"2024-01-01","latest_value":6870.0,"max":8182.74,"mean":6796.41,"min":4945.59,"of":73,"rank":32,"trend":"falling"}}