{"entity":{"iso2":"AL","iso3":"ALB","name":"Albania","slug":"albania"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-of-turkeys-fresh-or-chilled-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/QCL","title":"Meat of turkeys, fresh or chilled \u2014 Production","unit":"t"},"observations":[{"date":"2015-01-01","value":1160.0},{"date":"2016-01-01","value":1555.07},{"date":"2017-01-01","value":1502.11},{"date":"2018-01-01","value":1488.74},{"date":"2019-01-01","value":1493.91},{"date":"2020-01-01","value":1553.51},{"date":"2021-01-01","value":1236.0},{"date":"2022-01-01","value":1211.0},{"date":"2023-01-01","value":1187.0},{"date":"2024-01-01","value":1163.0}],"summary":{"latest_period":"2024-01-01","latest_value":1163.0,"max":1555.07,"mean":1355.03,"min":1160.0,"of":73,"rank":47,"trend":"falling"}}
