Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Switzerland
Switzerland: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 9,878 1000 USD in 2024. ▼ Falling
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Switzerland, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Switzerland is 9,878 1000 USD, measured in 2024.
That represents a change of up 1.8% on the previous year and up 48.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Switzerland peaked at 16,709 1000 USD in 1998 and was at its lowest, 3,648 1000 USD, in 2000.
Switzerland ranks 27th of 52 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 35 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Switzerland, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1990 | 8,137 1000 USD | — |
| 1991 | 10,610 1000 USD | +30.4% |
| 1992 | 13,557 1000 USD | +27.8% |
| 1993 | 12,068 1000 USD | -11.0% |
| 1994 | 12,880 1000 USD | +6.7% |
| 1995 | 14,311 1000 USD | +11.1% |
| 1996 | 13,608 1000 USD | -4.9% |
| 1997 | 13,267 1000 USD | -2.5% |
| 1998 | 16,709 1000 USD | +25.9% |
| 1999 | 15,147 1000 USD | -9.3% |
| 2000 | 3,648 1000 USD | -75.9% |
| 2001 | 10,968 1000 USD | +200.7% |
| 2002 | 13,717 1000 USD | +25.1% |
| 2003 | 14,049 1000 USD | +2.4% |
| 2004 | 15,268 1000 USD | +8.7% |
| 2005 | 15,645 1000 USD | +2.5% |
| 2006 | 15,155 1000 USD | -3.1% |
| 2007 | 9,132 1000 USD | -39.7% |
| 2008 | 6,411 1000 USD | -29.8% |
| 2009 | 6,060 1000 USD | -5.5% |
| 2010 | 6,495 1000 USD | +7.2% |
| 2011 | 6,632 1000 USD | +2.1% |
| 2012 | 6,286 1000 USD | -5.2% |
| 2013 | 6,756 1000 USD | +7.5% |
| 2014 | 6,660 1000 USD | -1.4% |
| 2015 | 7,141 1000 USD | +7.2% |
| 2016 | 8,079 1000 USD | +13.1% |
| 2017 | 8,748 1000 USD | +8.3% |
| 2018 | 8,719 1000 USD | -0.3% |
| 2019 | 9,542 1000 USD | +9.4% |
| 2020 | 9,590 1000 USD | +0.5% |
| 2021 | 9,930 1000 USD | +3.5% |
| 2022 | 9,382 1000 USD | -5.5% |
| 2023 | 9,703 1000 USD | +3.4% |
| 2024 | 9,878 1000 USD | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,029 1000 USD | 8,137 1000 USD | 16,709 1000 USD | 10 |
| 2000s | 11,005 1000 USD | 3,648 1000 USD | 15,645 1000 USD | 10 |
| 2010s | 7,506 1000 USD | 6,286 1000 USD | 9,542 1000 USD | 10 |
| 2020s | 9,697 1000 USD | 9,382 1000 USD | 9,930 1000 USD | 5 |
Countries ranked near Switzerland
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Switzerland?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Switzerland was 9,878 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Switzerland?
- The highest recorded value was 16,709 1000 USD in 1998.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Switzerland?
- The lowest recorded value was 3,648 1000 USD in 2000.
- How does Switzerland rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Switzerland ranks 27th out of 52 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Switzerland?
- Over the last ten years it is up 48.3%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.