Meat of sheep, fresh or chilled — Production, per capita in South Sudan
South Sudan: Meat of sheep, fresh or chilled — Production, per capita was 0.0011 t per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled — Production, per capita in South Sudan, 2012–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, meat of sheep, fresh or chilled — production, per capita in South Sudan stood at 0.0011 t per person. That is the lowest value across all 13 years on record.
Compared with earlier readings it is down 10.8% on the previous year and down 55.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, per capita in South Sudan peaked at 0.0026 t per person in 2012 and was at its lowest, 0.0011 t per person, in 2024.
South Sudan ranks 55th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 13 years of available data.
Meat of sheep, fresh or chilled — Production, per capita in South Sudan, year by year
| Year | t per person | Change |
|---|---|---|
| 2012 | 0.0026 t per person | — |
| 2013 | 0.0024 t per person | -5.1% |
| 2014 | 0.0024 t per person | +0.5% |
| 2015 | 0.0023 t per person | -5.4% |
| 2016 | 0.0023 t per person | +0.6% |
| 2017 | 0.0019 t per person | -17.3% |
| 2018 | 0.0016 t per person | -14.4% |
| 2019 | 0.002 t per person | +21.5% |
| 2020 | 0.0015 t per person | -25.1% |
| 2021 | 0.0013 t per person | -11.5% |
| 2022 | 0.0012 t per person | -7.1% |
| 2023 | 0.0012 t per person | -0.0% |
| 2024 | 0.0011 t per person | -10.8% |
South Sudan compared with similar countries
- South Sudan's 0.0011 t per person is above the median for low income countries, which is 0.0005 t per person, 2.1× the median. (22 countries reporting)
- South Sudan's 0.0011 t per person is above the median for Sub-Saharan Africa, which is 0.0004 t per person, 2.9× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0022 t per person | 0.0016 t per person | 0.0026 t per person | 8 |
| 2020s | 0.0013 t per person | 0.0011 t per person | 0.0015 t per person | 5 |
Countries ranked near South Sudan
More agriculture & rural data for South Sudan
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population 9.55 million (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Agriculture, forestry, and fishing, value added 1.24 billion current US$ (2015)
- Agriculture, forestry, and fishing, value added 10.4% (2015)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, per capita in South Sudan?
- Meat of sheep, fresh or chilled — production, per capita in South Sudan was 0.0011 t per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, per capita recorded in South Sudan?
- The highest recorded value was 0.0026 t per person in 2012.
- What is the lowest meat of sheep, fresh or chilled — production, per capita recorded in South Sudan?
- The lowest recorded value was 0.0011 t per person in 2024.
- How does South Sudan rank for meat of sheep, fresh or chilled — production, per capita?
- South Sudan ranks 55th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — production, per capita rising or falling in South Sudan?
- Over the last ten years it is down 55.1%. The long-run trend across the full record is falling.
- Where does this South Sudan data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.