Meat of sheep, fresh or chilled — Production, annual growth rate in Puerto Rico

Puerto Rico: Meat of sheep, fresh or chilled — Production, annual growth rate was -22.39 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-22.39 % change on previous year
Change on year
down 1,845.6%
World rank
187th
of 194 countries
All-time high
52.38 % change on previous year
in 1991
All-time low
-65.06 % change on previous year
in 2003
Years of data
63
1962–2024

Meat of sheep, fresh or chilled — Production, annual growth rate in Puerto Rico, 1962–2024

-75-50-2502550196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, meat of sheep, fresh or chilled — production, annual growth rate in Puerto Rico stood at -22.39 % change on previous year.

The figure is down 1,845.6% on the previous year and down 1,799.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in Puerto Rico peaked at 52.38 % change on previous year in 1991 and was at its lowest, -65.06 % change on previous year, in 2003.

That places Puerto Rico 187th out of 194 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production, annual growth rate in Puerto Rico, year by year

Annual values for Meat of sheep, fresh or chilled — Production, annual growth rate in Puerto Rico, 1962 to 2024.
Year % change on previous year Change
1962 1.75 % change on previous year
1963 0.8621 % change on previous year -50.9%
1964 1.71 % change on previous year +98.3%
1965 0.8403 % change on previous year -50.8%
1966 1.67 % change on previous year +98.3%
1967 0.8197 % change on previous year -50.8%
1968 4.88 % change on previous year +495.1%
1969 4.65 % change on previous year -4.7%
1970 4.44 % change on previous year -4.4%
1971 6.38 % change on previous year +43.6%
1972 4 % change on previous year -37.3%
1973 1.92 % change on previous year -51.9%
1974 1.89 % change on previous year -1.9%
1975 1.85 % change on previous year -1.9%
1976 3.03 % change on previous year +63.6%
1977 0 % change on previous year -100.0%
1978 0 % change on previous year
1979 0 % change on previous year
1980 0 % change on previous year
1981 5.88 % change on previous year
1982 0 % change on previous year -100.0%
1983 0 % change on previous year
1984 0 % change on previous year
1985 2.78 % change on previous year
1986 4.86 % change on previous year +75.1%
1987 4.64 % change on previous year -4.6%
1988 2.96 % change on previous year -36.3%
1989 0.4785 % change on previous year -83.8%
1990 0 % change on previous year -100.0%
1991 52.38 % change on previous year
1992 0 % change on previous year -100.0%
1993 6.25 % change on previous year
1994 1.47 % change on previous year -76.5%
1995 8.7 % change on previous year +491.3%
1996 2.67 % change on previous year -69.3%
1997 3.9 % change on previous year +46.1%
1998 2.5 % change on previous year -35.8%
1999 0 % change on previous year -100.0%
2000 1.22 % change on previous year
2001 0 % change on previous year -100.0%
2002 0 % change on previous year
2003 -65.06 % change on previous year
2004 -6.9 % change on previous year -89.4%
2005 14.81 % change on previous year -314.8%
2006 25.11 % change on previous year +69.5%
2007 5.89 % change on previous year -76.6%
2008 8.64 % change on previous year +46.8%
2009 6.43 % change on previous year -25.7%
2010 6.18 % change on previous year -3.9%
2011 5.85 % change on previous year -5.3%
2012 4.56 % change on previous year -22.1%
2013 2.03 % change on previous year -55.5%
2014 1.32 % change on previous year -35.1%
2015 1.24 % change on previous year -5.7%
2016 1.23 % change on previous year -1.2%
2017 1.24 % change on previous year +1.1%
2018 3.29 % change on previous year +164.9%
2019 4.26 % change on previous year +29.6%
2020 6.13 % change on previous year +43.9%
2021 6.87 % change on previous year +12.1%
2022 10.94 % change on previous year +59.3%
2023 -1.15 % change on previous year -110.5%
2024 -22.39 % change on previous year +1845.6%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Production, annual growth rate in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 -1845.6% -1.15 % change on previous year -22.39 % change on previous year
1968 +495.1% 0.8197 % change on previous year 4.88 % change on previous year
1995 +491.3% 1.47 % change on previous year 8.7 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.15 % change on previous year 0.8197 % change on previous year 4.88 % change on previous year 8
1970s 2.35 % change on previous year 0 % change on previous year 6.38 % change on previous year 10
1980s 2.16 % change on previous year 0 % change on previous year 5.88 % change on previous year 10
1990s 7.79 % change on previous year 0 % change on previous year 52.38 % change on previous year 10
2000s -0.9858 % change on previous year -65.06 % change on previous year 25.11 % change on previous year 10
2010s 3.12 % change on previous year 1.23 % change on previous year 6.18 % change on previous year 10
2020s 0.0805 % change on previous year -22.39 % change on previous year 10.94 % change on previous year 5

Countries ranked near Puerto Rico

  1. 184 Morocco -20.49 % change on previous year compare
  2. 185 Greece -20.73 % change on previous year compare
  3. 186 Bosnia and Herzegovina -20.81 % change on previous year compare
  4. 188 Saudi Arabia -22.77 % change on previous year compare
  5. 189 Indonesia -27.78 % change on previous year compare
  6. 190 Mongolia -28.15 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is meat of sheep, fresh or chilled — production, annual growth rate in Puerto Rico?
Meat of sheep, fresh or chilled — production, annual growth rate in Puerto Rico was -22.39 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in Puerto Rico?
The highest recorded value was 52.38 % change on previous year in 1991.
What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in Puerto Rico?
The lowest recorded value was -65.06 % change on previous year in 2003.
How does Puerto Rico rank for meat of sheep, fresh or chilled — production, annual growth rate?
Puerto Rico ranks 187th out of 194 countries with data for 2024.
Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in Puerto Rico?
Over the last ten years it is down 1,799.7%. The long-run trend across the full record is volatile.
Where does this Puerto Rico data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production, annual growth rate in Puerto Rico. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-annual-growth-rate/puerto-rico-us/

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How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.