Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Bahrain

Bahrain: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 1.58 million An in 2024. ◆ Volatile

Latest (2024)
1.58 million An
Change on year
down 0.2%
World rank
52nd
of 179 countries
All-time high
1.64 million An
in 2019
All-time low
2,500 An
in 1966
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Bahrain, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, meat of sheep, fresh or chilled — producing animals/slaughtered in Bahrain stood at 1.58 million An.

The figure is down 0.2% on the previous year and up 73.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Bahrain peaked at 1.64 million An in 2019 and was at its lowest, 2,500 An, in 1966.

Bahrain ranks 52nd of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Bahrain, year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Bahrain, 1961 to 2024.
Year An Change
1961 4,000 An
1962 5,000 An +25.0%
1963 6,000 An +20.0%
1964 7,000 An +16.7%
1965 4,500 An -35.7%
1966 2,500 An -44.4%
1967 3,500 An +40.0%
1968 4,000 An +14.3%
1969 4,500 An +12.5%
1970 3,500 An -22.2%
1971 41,000 An +1071.4%
1972 33,000 An -19.5%
1973 28,000 An -15.2%
1974 31,000 An +10.7%
1975 23,000 An -25.8%
1976 40,000 An +73.9%
1977 72,000 An +80.0%
1978 81,000 An +12.5%
1979 83,500 An +3.1%
1980 117,000 An +40.1%
1981 133,000 An +13.7%
1982 202,000 An +51.9%
1983 290,000 An +43.6%
1984 300,000 An +3.4%
1985 300,000 An +0.0%
1986 260,000 An -13.3%
1987 249,000 An -4.2%
1988 320,000 An +28.5%
1989 318,308 An -0.5%
1990 360,000 An +13.1%
1991 270,000 An -25.0%
1992 340,000 An +25.9%
1993 320,000 An -5.9%
1994 405,000 An +26.6%
1995 450,000 An +11.1%
1996 297,000 An -34.0%
1997 325,000 An +9.4%
1998 320,000 An -1.5%
1999 470,000 An +46.9%
2000 365,428 An -22.2%
2001 430,000 An +17.7%
2002 450,000 An +4.7%
2003 390,000 An -13.3%
2004 350,000 An -10.3%
2005 590,000 An +68.6%
2006 330,000 An -44.1%
2007 580,000 An +75.8%
2008 730,000 An +25.9%
2009 800,000 An +9.6%
2010 920,000 An +15.0%
2011 935,000 An +1.6%
2012 940,000 An +0.5%
2013 938,000 An -0.2%
2014 910,649 An -2.9%
2015 1.11 million An +21.6%
2016 1.29 million An +16.2%
2017 1.63 million An +26.3%
2018 1.53 million An -6.3%
2019 1.64 million An +7.5%
2020 1.51 million An -8.2%
2021 1.51 million An +0.0%
2022 1.56 million An +3.8%
2023 1.58 million An +1.3%
2024 1.58 million An -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,556 An 2,500 An 7,000 An 9
1970s 43,600 An 3,500 An 83,500 An 10
1980s 248,931 An 117,000 An 320,000 An 10
1990s 355,700 An 270,000 An 470,000 An 10
2000s 501,543 An 330,000 An 800,000 An 10
2010s 1.18 million An 910,649 An 1.64 million An 10
2020s 1.55 million An 1.51 million An 1.58 million An 5

Countries ranked near Bahrain

  1. 49 Jordan 1.98 million An compare
  2. 50 Iraq 1.95 million An compare
  3. 51 Libya 1.93 million An compare
  4. 53 South Sudan 1.54 million An compare
  5. 54 Cameroon 1.43 million An compare
  6. 55 Serbia 1.42 million An compare

See the full ranking of 224 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered in Bahrain?
Meat of sheep, fresh or chilled — producing animals/slaughtered in Bahrain was 1.58 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Bahrain?
The highest recorded value was 1.64 million An in 2019.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Bahrain?
The lowest recorded value was 2,500 An in 1966.
How does Bahrain rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
Bahrain ranks 52nd out of 179 countries with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Bahrain?
Over the last ten years it is up 73.6%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/bahrain/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.