Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Israel
Israel: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0741 An per person in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Israel, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Israel recorded 0.0741 An per person for meat of sheep, fresh or chilled — producing animals/slaughtered, per in 2024.
Compared with earlier readings it is down 19.8% on the previous year and down 32.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Israel peaked at 0.1096 An per person in 2014 and was at its lowest, 0.0348 An per person, in 1976.
Israel ranks 54th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Israel, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0371 An per person | — |
| 1962 | 0.0375 An per person | +1.2% |
| 1963 | 0.0425 An per person | +13.2% |
| 1964 | 0.0412 An per person | -2.9% |
| 1965 | 0.0404 An per person | -2.0% |
| 1966 | 0.0515 An per person | +27.6% |
| 1967 | 0.0433 An per person | -16.0% |
| 1968 | 0.0493 An per person | +13.8% |
| 1969 | 0.0511 An per person | +3.6% |
| 1970 | 0.0458 An per person | -10.3% |
| 1971 | 0.0401 An per person | -12.4% |
| 1972 | 0.0448 An per person | +11.7% |
| 1973 | 0.0467 An per person | +4.1% |
| 1974 | 0.0451 An per person | -3.4% |
| 1975 | 0.043 An per person | -4.6% |
| 1976 | 0.0348 An per person | -19.1% |
| 1977 | 0.0365 An per person | +4.9% |
| 1978 | 0.0377 An per person | +3.1% |
| 1979 | 0.0436 An per person | +15.7% |
| 1980 | 0.0376 An per person | -13.6% |
| 1981 | 0.0377 An per person | +0.0% |
| 1982 | 0.0382 An per person | +1.4% |
| 1983 | 0.0404 An per person | +5.8% |
| 1984 | 0.0399 An per person | -1.3% |
| 1985 | 0.0404 An per person | +1.2% |
| 1986 | 0.0456 An per person | +12.9% |
| 1987 | 0.0517 An per person | +13.5% |
| 1988 | 0.0585 An per person | +13.2% |
| 1989 | 0.0575 An per person | -1.7% |
| 1990 | 0.0536 An per person | -6.8% |
| 1991 | 0.0525 An per person | -2.1% |
| 1992 | 0.0508 An per person | -3.4% |
| 1993 | 0.049 An per person | -3.5% |
| 1994 | 0.0522 An per person | +6.7% |
| 1995 | 0.0527 An per person | +0.8% |
| 1996 | 0.0573 An per person | +8.7% |
| 1997 | 0.0632 An per person | +10.3% |
| 1998 | 0.0659 An per person | +4.4% |
| 1999 | 0.0677 An per person | +2.7% |
| 2000 | 0.0748 An per person | +10.5% |
| 2001 | 0.0781 An per person | +4.3% |
| 2002 | 0.0802 An per person | +2.7% |
| 2003 | 0.083 An per person | +3.5% |
| 2004 | 0.0879 An per person | +5.9% |
| 2005 | 0.0941 An per person | +7.0% |
| 2006 | 0.092 An per person | -2.2% |
| 2007 | 0.0884 An per person | -3.9% |
| 2008 | 0.0866 An per person | -2.0% |
| 2009 | 0.0849 An per person | -2.0% |
| 2010 | 0.0875 An per person | +3.1% |
| 2011 | 0.0932 An per person | +6.5% |
| 2012 | 0.1021 An per person | +9.6% |
| 2013 | 0.1007 An per person | -1.4% |
| 2014 | 0.1096 An per person | +8.8% |
| 2015 | 0.0969 An per person | -11.6% |
| 2016 | 0.0876 An per person | -9.6% |
| 2017 | 0.0999 An per person | +14.0% |
| 2018 | 0.0892 An per person | -10.6% |
| 2019 | 0.0969 An per person | +8.6% |
| 2020 | 0.0935 An per person | -3.5% |
| 2021 | 0.0974 An per person | +4.2% |
| 2022 | 0.1029 An per person | +5.6% |
| 2023 | 0.0924 An per person | -10.2% |
| 2024 | 0.0741 An per person | -19.8% |
Israel compared with similar countries
- Israel's 0.0741 An per person is above the median for high income countries, which is 0.0235 An per person, 3.2× the median. (54 countries reporting)
- Israel's 0.0741 An per person is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.1476 An per person, 50% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0438 An per person | 0.0371 An per person | 0.0515 An per person | 9 |
| 1970s | 0.0418 An per person | 0.0348 An per person | 0.0467 An per person | 10 |
| 1980s | 0.0448 An per person | 0.0376 An per person | 0.0585 An per person | 10 |
| 1990s | 0.0565 An per person | 0.049 An per person | 0.0677 An per person | 10 |
| 2000s | 0.085 An per person | 0.0748 An per person | 0.0941 An per person | 10 |
| 2010s | 0.0964 An per person | 0.0875 An per person | 0.1096 An per person | 10 |
| 2020s | 0.0921 An per person | 0.0741 An per person | 0.1029 An per person | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Israel?
- Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Israel was 0.0741 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Israel?
- The highest recorded value was 0.1096 An per person in 2014.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Israel?
- The lowest recorded value was 0.0348 An per person in 1976.
- How does Israel rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Israel ranks 54th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Israel?
- Over the last ten years it is down 32.4%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.