Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Puerto Rico
Puerto Rico: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was -22.38 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Puerto Rico, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of sheep, fresh or chilled — producing animals/slaughtered in Puerto Rico stood at -22.38 % change on previous year.
Compared with earlier readings it is down 1,828.8% on the previous year and down 1,820.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Puerto Rico peaked at 52.38 % change on previous year in 1991 and was at its lowest, -65.06 % change on previous year, in 2003.
That places Puerto Rico 181st out of 194 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Puerto Rico, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.75 % change on previous year | — |
| 1963 | 0.8621 % change on previous year | -50.9% |
| 1964 | 1.71 % change on previous year | +98.3% |
| 1965 | 0.8403 % change on previous year | -50.8% |
| 1966 | 1.67 % change on previous year | +98.3% |
| 1967 | 0.8197 % change on previous year | -50.8% |
| 1968 | 4.88 % change on previous year | +495.1% |
| 1969 | 4.65 % change on previous year | -4.7% |
| 1970 | 4.44 % change on previous year | -4.4% |
| 1971 | 6.38 % change on previous year | +43.6% |
| 1972 | 4 % change on previous year | -37.3% |
| 1973 | 1.92 % change on previous year | -51.9% |
| 1974 | 1.89 % change on previous year | -1.9% |
| 1975 | 1.85 % change on previous year | -1.9% |
| 1976 | 3.03 % change on previous year | +63.6% |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 5.88 % change on previous year | — |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 2.78 % change on previous year | — |
| 1986 | 4.86 % change on previous year | +75.1% |
| 1987 | 4.64 % change on previous year | -4.6% |
| 1988 | 2.96 % change on previous year | -36.3% |
| 1989 | 0.4785 % change on previous year | -83.8% |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 52.38 % change on previous year | — |
| 1992 | 0 % change on previous year | -100.0% |
| 1993 | 6.25 % change on previous year | — |
| 1994 | 1.47 % change on previous year | -76.5% |
| 1995 | 8.7 % change on previous year | +491.3% |
| 1996 | 2.67 % change on previous year | -69.3% |
| 1997 | 3.9 % change on previous year | +46.1% |
| 1998 | 2.5 % change on previous year | -35.8% |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | 1.22 % change on previous year | — |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 0 % change on previous year | — |
| 2003 | -65.06 % change on previous year | — |
| 2004 | -6.9 % change on previous year | -89.4% |
| 2005 | 14.81 % change on previous year | -314.8% |
| 2006 | 25.1 % change on previous year | +69.4% |
| 2007 | 5.83 % change on previous year | -76.8% |
| 2008 | 8.67 % change on previous year | +48.8% |
| 2009 | 6.37 % change on previous year | -26.6% |
| 2010 | 6.2 % change on previous year | -2.7% |
| 2011 | 5.84 % change on previous year | -5.8% |
| 2012 | 4.58 % change on previous year | -21.6% |
| 2013 | 2.01 % change on previous year | -56.1% |
| 2014 | 1.3 % change on previous year | -35.2% |
| 2015 | 1.25 % change on previous year | -4.0% |
| 2016 | 1.2 % change on previous year | -4.0% |
| 2017 | 1.25 % change on previous year | +4.5% |
| 2018 | 3.28 % change on previous year | +161.6% |
| 2019 | 4.31 % change on previous year | +31.4% |
| 2020 | 6.09 % change on previous year | +41.3% |
| 2021 | 6.88 % change on previous year | +13.0% |
| 2022 | 10.96 % change on previous year | +59.3% |
| 2023 | -1.16 % change on previous year | -110.6% |
| 2024 | -22.38 % change on previous year | +1828.8% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2024 | -1828.8% | -1.16 % change on previous year | -22.38 % change on previous year |
| 1968 | +495.1% | 0.8197 % change on previous year | 4.88 % change on previous year |
| 1995 | +491.3% | 1.47 % change on previous year | 8.7 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.15 % change on previous year | 0.8197 % change on previous year | 4.88 % change on previous year | 8 |
| 1970s | 2.35 % change on previous year | 0 % change on previous year | 6.38 % change on previous year | 10 |
| 1980s | 2.16 % change on previous year | 0 % change on previous year | 5.88 % change on previous year | 10 |
| 1990s | 7.79 % change on previous year | 0 % change on previous year | 52.38 % change on previous year | 10 |
| 2000s | -0.9956 % change on previous year | -65.06 % change on previous year | 25.1 % change on previous year | 10 |
| 2010s | 3.12 % change on previous year | 1.2 % change on previous year | 6.2 % change on previous year | 10 |
| 2020s | 0.0769 % change on previous year | -22.38 % change on previous year | 10.96 % change on previous year | 5 |
Countries ranked near Puerto Rico
- 178 Sri Lanka -20 % change on previous year compare
- 179 Greece -20.35 % change on previous year compare
- 180 Saudi Arabia -20.78 % change on previous year compare
- 182 Saint Kitts and Nevis -22.46 % change on previous year compare
- 183 Luxembourg -22.78 % change on previous year compare
- 184 Italy -23.26 % change on previous year compare
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Puerto Rico?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Puerto Rico was -22.38 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Puerto Rico?
- The highest recorded value was 52.38 % change on previous year in 1991.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Puerto Rico?
- The lowest recorded value was -65.06 % change on previous year in 2003.
- How does Puerto Rico rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Puerto Rico ranks 181st out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Puerto Rico?
- Over the last ten years it is down 1,820.0%. The long-run trend across the full record is volatile.
- Where does this Puerto Rico data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.