Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Faroe Islands
Faroe Islands: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 1.35 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Faroe Islands, 1967–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — producing animals/slaughtered in Faroe Islands is 1.35 % change on previous year, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 4.4% over five years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Faroe Islands peaked at 40.74 % change on previous year in 1979 and was at its lowest, -32.73 % change on previous year, in 1978.
Faroe Islands ranks 50th of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Faroe Islands, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1967 | -1.97 % change on previous year | — |
| 1968 | -0.2227 % change on previous year | -88.7% |
| 1969 | -3.11 % change on previous year | +1295.1% |
| 1970 | -13.31 % change on previous year | +328.4% |
| 1971 | 14.5 % change on previous year | -208.9% |
| 1972 | 6.52 % change on previous year | -55.0% |
| 1973 | 0.1133 % change on previous year | -98.3% |
| 1974 | 2.84 % change on previous year | +2410.6% |
| 1975 | -0.6052 % change on previous year | -121.3% |
| 1976 | -1.16 % change on previous year | +92.1% |
| 1977 | -1.2 % change on previous year | +3.4% |
| 1978 | -32.73 % change on previous year | +2622.9% |
| 1979 | 40.74 % change on previous year | -224.5% |
| 1980 | 0 % change on previous year | -100.0% |
| 1981 | 3.92 % change on previous year | — |
| 1982 | 0.9552 % change on previous year | -75.6% |
| 1983 | -10.18 % change on previous year | -1165.7% |
| 1984 | 6.48 % change on previous year | -163.7% |
| 1985 | 0.8676 % change on previous year | -86.6% |
| 1986 | 1.41 % change on previous year | +62.1% |
| 1987 | 2.72 % change on previous year | +93.4% |
| 1988 | 0.4871 % change on previous year | -82.1% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 0 % change on previous year | — |
| 1991 | 1.48 % change on previous year | — |
| 1992 | 0.4713 % change on previous year | -68.1% |
| 1993 | 1.07 % change on previous year | +126.2% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | -0.8439 % change on previous year | — |
| 2007 | 2.13 % change on previous year | -352.1% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 4.17 % change on previous year | — |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 1.03 % change on previous year | — |
| 2016 | 2.23 % change on previous year | +117.0% |
| 2017 | 1.25 % change on previous year | -43.8% |
| 2018 | 1.32 % change on previous year | +5.2% |
| 2019 | 1.3 % change on previous year | -1.6% |
| 2020 | 1.31 % change on previous year | +1.2% |
| 2021 | 1.51 % change on previous year | +14.8% |
| 2022 | -1.38 % change on previous year | -191.7% |
| 2023 | 1.36 % change on previous year | -198.2% |
| 2024 | 1.35 % change on previous year | -0.1% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Faroe Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1978 | -2622.9% | -1.2 % change on previous year | -32.73 % change on previous year |
| 1974 | +2410.6% | 0.1133 % change on previous year | 2.84 % change on previous year |
| 1969 | -1295.1% | -0.2227 % change on previous year | -3.11 % change on previous year |
| 1983 | -1165.7% | 0.9552 % change on previous year | -10.18 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -1.76 % change on previous year | -3.11 % change on previous year | -0.2227 % change on previous year | 3 |
| 1970s | 1.57 % change on previous year | -32.73 % change on previous year | 40.74 % change on previous year | 10 |
| 1980s | 0.6655 % change on previous year | -10.18 % change on previous year | 6.48 % change on previous year | 10 |
| 1990s | 0.3016 % change on previous year | 0 % change on previous year | 1.48 % change on previous year | 10 |
| 2000s | 0.1284 % change on previous year | -0.8439 % change on previous year | 2.13 % change on previous year | 10 |
| 2010s | 1.13 % change on previous year | 0 % change on previous year | 4.17 % change on previous year | 10 |
| 2020s | 0.8295 % change on previous year | -1.38 % change on previous year | 1.51 % change on previous year | 5 |
Countries ranked near Faroe Islands
- 47 Eswatini 1.59 % change on previous year compare
- 48 Mexico 1.56 % change on previous year compare
- 49 Armenia 1.45 % change on previous year compare
- 51 Saint Lucia 1.33 % change on previous year compare
- 52 Honduras 1.33 % change on previous year compare
- 53 Kyrgyzstan 1.3 % change on previous year compare
More agriculture & rural data for Faroe Islands
- Rural population 60.4% (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -6.99 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added 651.17 million current US$ (2024)
- Agriculture, forestry, and fishing, value added 16.1% (2024)
- Rural population 33,136 (2025)
- Rural population growth 0.1% (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1607 current US$ per US$ of GDP (2024)
- Rural population, annual growth rate 0.0936 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 11,918 current US$ per person (2024)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Faroe Islands?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Faroe Islands was 1.35 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Faroe Islands?
- The highest recorded value was 40.74 % change on previous year in 1979.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Faroe Islands?
- The lowest recorded value was -32.73 % change on previous year in 1978.
- How does Faroe Islands rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Faroe Islands ranks 50th out of 194 countries with data for 2024.
- Where does this Faroe Islands data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.