Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Western Europe
Western Europe: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1.14 million 1000 USD in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Western Europe, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Western Europe stood at 1.14 million 1000 USD.
Compared with earlier readings it is up 3.9% on the previous year and down 10.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Western Europe peaked at 1.32 million 1000 USD in 2008 and was at its lowest, 826,859 1000 USD, in 2000.
Western Europe ranks 17th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Western Europe, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 970,393 1000 USD | — |
| 1992 | 979,552 1000 USD | +0.9% |
| 1993 | 852,774 1000 USD | -12.9% |
| 1994 | 896,362 1000 USD | +5.1% |
| 1995 | 998,596 1000 USD | +11.4% |
| 1996 | 1.11 million 1000 USD | +11.0% |
| 1997 | 1.03 million 1000 USD | -7.0% |
| 1998 | 927,903 1000 USD | -10.0% |
| 1999 | 844,716 1000 USD | -9.0% |
| 2000 | 826,859 1000 USD | -2.1% |
| 2001 | 968,066 1000 USD | +17.1% |
| 2002 | 936,851 1000 USD | -3.2% |
| 2003 | 1.06 million 1000 USD | +13.3% |
| 2004 | 1.16 million 1000 USD | +9.2% |
| 2005 | 1.17 million 1000 USD | +0.9% |
| 2006 | 1.18 million 1000 USD | +0.6% |
| 2007 | 1.24 million 1000 USD | +4.9% |
| 2008 | 1.32 million 1000 USD | +6.8% |
| 2009 | 1.24 million 1000 USD | -5.9% |
| 2010 | 1.15 million 1000 USD | -7.3% |
| 2011 | 1.27 million 1000 USD | +10.0% |
| 2012 | 1.22 million 1000 USD | -4.0% |
| 2013 | 1.26 million 1000 USD | +3.5% |
| 2014 | 1.27 million 1000 USD | +1.0% |
| 2015 | 1.07 million 1000 USD | -16.1% |
| 2016 | 1.02 million 1000 USD | -4.4% |
| 2017 | 1.01 million 1000 USD | -0.7% |
| 2018 | 954,782 1000 USD | -5.7% |
| 2019 | 912,738 1000 USD | -4.4% |
| 2020 | 1.04 million 1000 USD | +14.0% |
| 2021 | 1.15 million 1000 USD | +10.5% |
| 2022 | 1.08 million 1000 USD | -5.7% |
| 2023 | 1.10 million 1000 USD | +1.4% |
| 2024 | 1.14 million 1000 USD | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 956,680 1000 USD | 844,716 1000 USD | 1.11 million 1000 USD | 9 |
| 2000s | 1.11 million 1000 USD | 826,859 1000 USD | 1.32 million 1000 USD | 10 |
| 2010s | 1.11 million 1000 USD | 912,738 1000 USD | 1.27 million 1000 USD | 10 |
| 2020s | 1.10 million 1000 USD | 1.04 million 1000 USD | 1.15 million 1000 USD | 5 |
Countries ranked near Western Europe
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Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Western Europe?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Western Europe was 1.14 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Western Europe?
- The highest recorded value was 1.32 million 1000 USD in 2008.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Western Europe?
- The lowest recorded value was 826,859 1000 USD in 2000.
- How does Western Europe rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Western Europe ranks 17th out of 29 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Western Europe?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.