Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste
Timor-Leste: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 201 1000 SLC in 2024. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste, 2008–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste is 201 1000 SLC, measured in 2024.
The figure is up 30.5% on the previous year and down 62.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste peaked at 542 1000 SLC in 2014 and was at its lowest, 153 1000 SLC, in 2008.
The long-run direction has been consistently falling across the 17 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 2008 | 153 1000 SLC | — |
| 2009 | 186 1000 SLC | +21.6% |
| 2010 | 217 1000 SLC | +16.7% |
| 2011 | 311 1000 SLC | +43.3% |
| 2012 | 396 1000 SLC | +27.3% |
| 2013 | 495 1000 SLC | +25.0% |
| 2014 | 542 1000 SLC | +9.5% |
| 2015 | 319 1000 SLC | -41.1% |
| 2016 | 269 1000 SLC | -15.7% |
| 2017 | 244 1000 SLC | -9.3% |
| 2018 | 216 1000 SLC | -11.5% |
| 2019 | 217 1000 SLC | +0.5% |
| 2020 | 285 1000 SLC | +31.3% |
| 2021 | 368 1000 SLC | +29.1% |
| 2022 | 370 1000 SLC | +0.5% |
| 2023 | 154 1000 SLC | -58.4% |
| 2024 | 201 1000 SLC | +30.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 169.5 1000 SLC | 153 1000 SLC | 186 1000 SLC | 2 |
| 2010s | 322.6 1000 SLC | 216 1000 SLC | 542 1000 SLC | 10 |
| 2020s | 275.6 1000 SLC | 154 1000 SLC | 370 1000 SLC | 5 |
Countries ranked near Timor-Leste
- 4 Algeria 718.41 million 1000 SLC compare
- 4 Bolivia (Plurinational State of) 952,346 1000 SLC compare
- 5 India 579.39 million 1000 SLC compare
- 5 Venezuela (Bolivarian Republic of) 415,449 1000 SLC compare
- 6 Kazakhstan 298.44 million 1000 SLC compare
- 6 Republic of Moldova 62,535 1000 SLC compare
- 7 Chad 289.51 million 1000 SLC compare
- 8 China, mainland 190.21 million 1000 SLC compare
- 9 Nigeria 121.39 million 1000 SLC compare
- 10 Paraguay 76.01 million 1000 SLC compare
More agriculture & rural data for Timor-Leste
- Fat of pigs — Production, annual growth rate 0.5531 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.8294 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.33 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.5101 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4386 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1935 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.1452 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.5528 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.5533 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1033 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste was 201 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Timor-Leste?
- The highest recorded value was 542 1000 SLC in 2014.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Timor-Leste?
- The lowest recorded value was 153 1000 SLC in 2008.
- How does Timor-Leste rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Timor-Leste ranks 7th out of 7 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Timor-Leste?
- Over the last ten years it is down 62.9%. The long-run trend across the full record is falling.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.