Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Indonesia
Indonesia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was -27.83 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Indonesia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Indonesia recorded -27.83 % change on previous year for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024.
That represents a change of down 393.7% on the previous year and down 643.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Indonesia peaked at 58.84 % change on previous year in 2006 and was at its lowest, -44.49 % change on previous year, in 1968.
Indonesia ranks 176th of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Indonesia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.67 % change on previous year | — |
| 1963 | -6.25 % change on previous year | -193.8% |
| 1964 | 6.67 % change on previous year | -206.7% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 0 % change on previous year | — |
| 1967 | 10 % change on previous year | — |
| 1968 | -44.49 % change on previous year | -544.9% |
| 1969 | 27.68 % change on previous year | -162.2% |
| 1970 | 7.66 % change on previous year | -72.3% |
| 1971 | 3.01 % change on previous year | -60.7% |
| 1972 | 7.1 % change on previous year | +135.9% |
| 1973 | 4.28 % change on previous year | -39.7% |
| 1974 | 5.67 % change on previous year | +32.4% |
| 1975 | 8.59 % change on previous year | +51.6% |
| 1976 | 3.43 % change on previous year | -60.1% |
| 1977 | 5.31 % change on previous year | +54.7% |
| 1978 | 5.68 % change on previous year | +7.0% |
| 1979 | 8.7 % change on previous year | +53.2% |
| 1980 | -20.64 % change on previous year | -337.3% |
| 1981 | 3.41 % change on previous year | -116.5% |
| 1982 | 3.3 % change on previous year | -3.2% |
| 1983 | 25 % change on previous year | +658.1% |
| 1984 | 22.55 % change on previous year | -9.8% |
| 1985 | 3.46 % change on previous year | -84.6% |
| 1986 | 6.38 % change on previous year | +84.3% |
| 1987 | -3.47 % change on previous year | -154.3% |
| 1988 | 1.31 % change on previous year | -137.7% |
| 1989 | 3.87 % change on previous year | +196.2% |
| 1990 | -1.55 % change on previous year | -140.1% |
| 1991 | 18.01 % change on previous year | -1259.8% |
| 1992 | -19.25 % change on previous year | -206.9% |
| 1993 | 32.57 % change on previous year | -269.2% |
| 1994 | 6.38 % change on previous year | -80.4% |
| 1995 | -9.94 % change on previous year | -255.8% |
| 1996 | 1.51 % change on previous year | -115.2% |
| 1997 | 6.87 % change on previous year | +353.4% |
| 1998 | -17.93 % change on previous year | -361.1% |
| 1999 | -5.41 % change on previous year | -69.8% |
| 2000 | 3.39 % change on previous year | -162.7% |
| 2001 | 34 % change on previous year | +903.2% |
| 2002 | 53.47 % change on previous year | +57.3% |
| 2003 | 17.33 % change on previous year | -67.6% |
| 2004 | -18.06 % change on previous year | -204.2% |
| 2005 | -28.35 % change on previous year | +57.0% |
| 2006 | 58.84 % change on previous year | -307.5% |
| 2007 | -24.38 % change on previous year | -141.4% |
| 2008 | -17.28 % change on previous year | -29.1% |
| 2009 | 15.39 % change on previous year | -189.0% |
| 2010 | -17.32 % change on previous year | -212.6% |
| 2011 | 4.3 % change on previous year | -124.8% |
| 2012 | -5.21 % change on previous year | -221.1% |
| 2013 | -6.47 % change on previous year | +24.3% |
| 2014 | 5.12 % change on previous year | -179.2% |
| 2015 | 2.09 % change on previous year | -59.1% |
| 2016 | 3.11 % change on previous year | +48.8% |
| 2017 | 20.04 % change on previous year | +543.4% |
| 2018 | 49.28 % change on previous year | +146.0% |
| 2019 | -14.83 % change on previous year | -130.1% |
| 2020 | -22.67 % change on previous year | +52.9% |
| 2021 | -6.43 % change on previous year | -71.6% |
| 2022 | 7.79 % change on previous year | -221.0% |
| 2023 | 9.47 % change on previous year | +21.7% |
| 2024 | -27.83 % change on previous year | -393.7% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +1259.8% | -1.55 % change on previous year | 18.01 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0335 % change on previous year | -44.49 % change on previous year | 27.68 % change on previous year | 8 |
| 1970s | 5.94 % change on previous year | 3.01 % change on previous year | 8.7 % change on previous year | 10 |
| 1980s | 4.52 % change on previous year | -20.64 % change on previous year | 25 % change on previous year | 10 |
| 1990s | 1.13 % change on previous year | -19.25 % change on previous year | 32.57 % change on previous year | 10 |
| 2000s | 9.44 % change on previous year | -28.35 % change on previous year | 58.84 % change on previous year | 10 |
| 2010s | 4.01 % change on previous year | -17.32 % change on previous year | 49.28 % change on previous year | 10 |
| 2020s | -7.93 % change on previous year | -27.83 % change on previous year | 9.47 % change on previous year | 5 |
Countries ranked near Indonesia
- 173 Puerto Rico -22.32 % change on previous year compare
- 174 Morocco -24.04 % change on previous year compare
- 175 Saint Vincent and the Grenadines -26.32 % change on previous year compare
- 177 Mongolia -28.15 % change on previous year compare
- 178 Jordan -28.24 % change on previous year compare
- 179 New Caledonia -33.33 % change on previous year compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Indonesia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Indonesia was -27.83 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Indonesia?
- The highest recorded value was 58.84 % change on previous year in 2006.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Indonesia?
- The lowest recorded value was -44.49 % change on previous year in 1968.
- How does Indonesia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Indonesia ranks 176th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Indonesia?
- Over the last ten years it is down 643.3%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.