Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Chad

Chad: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 7.87 % change on previous year in 2024. ◆ Volatile

Latest (2024)
7.87 % change on previous year
Change on year
down 0.6%
World rank
31st
of 194 countries
All-time high
19.23 % change on previous year
in 1966
All-time low
-15.53 % change on previous year
in 1973
Years of data
54
1962–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Chad, 1962–2024

-20-1001020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Chad is 7.87 % change on previous year, measured in 2024.

The figure is down 0.6% on the previous year and down 0.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Chad peaked at 19.23 % change on previous year in 1966 and was at its lowest, -15.53 % change on previous year, in 1973.

Chad ranks 31st of 194 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Chad, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Chad, 1962 to 2024.
Year % change on previous year Change
1962 2.54 % change on previous year —
1963 6.19 % change on previous year +143.6%
1964 1.4 % change on previous year -77.4%
1965 1.15 % change on previous year -17.9%
1966 19.23 % change on previous year +1574.5%
1967 0 % change on previous year -100.0%
1968 2.27 % change on previous year —
1969 0 % change on previous year -100.0%
1970 0 % change on previous year —
1971 -3.23 % change on previous year —
1972 15.75 % change on previous year -588.1%
1973 -15.53 % change on previous year -198.6%
1974 5.45 % change on previous year -135.1%
1975 12.07 % change on previous year +121.3%
1976 -14.39 % change on previous year -219.2%
1977 7.82 % change on previous year -154.4%
1978 8 % change on previous year +2.3%
1979 7.87 % change on previous year -1.6%
1980 7.94 % change on previous year +0.9%
1981 7.95 % change on previous year +0.2%
1982 7.92 % change on previous year -0.4%
1983 7.85 % change on previous year -0.9%
1984 7.91 % change on previous year +0.8%
1985 7.92 % change on previous year +0.1%
1986 8.02 % change on previous year +1.2%
1987 7.8 % change on previous year -2.7%
1988 7.94 % change on previous year +1.8%
1989 8 % change on previous year +0.8%
1990 7.91 % change on previous year -1.1%
2000 7.94 % change on previous year +0.4%
2001 7.92 % change on previous year -0.3%
2002 7.9 % change on previous year -0.3%
2003 7.92 % change on previous year +0.2%
2004 7.92 % change on previous year +0.1%
2005 7.95 % change on previous year +0.3%
2006 7.92 % change on previous year -0.3%
2007 7.92 % change on previous year -0.1%
2008 7.92 % change on previous year +0.0%
2009 7.93 % change on previous year +0.1%
2010 7.93 % change on previous year +0.1%
2011 7.91 % change on previous year -0.2%
2012 7.93 % change on previous year +0.2%
2013 7.92 % change on previous year -0.1%
2014 7.92 % change on previous year -0.0%
2015 7.92 % change on previous year -0.0%
2016 7.93 % change on previous year +0.1%
2017 8.05 % change on previous year +1.6%
2018 7.82 % change on previous year -2.9%
2019 7.84 % change on previous year +0.2%
2020 7.9 % change on previous year +0.8%
2021 7.92 % change on previous year +0.3%
2022 7.92 % change on previous year -0.0%
2023 7.92 % change on previous year +0.0%
2024 7.87 % change on previous year -0.6%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +1574.5% 1.15 % change on previous year 19.23 % change on previous year
1972 +588.1% -3.23 % change on previous year 15.75 % change on previous year
1976 -219.2% 12.07 % change on previous year -14.39 % change on previous year
1973 -198.6% 15.75 % change on previous year -15.53 % change on previous year
1977 +154.4% -14.39 % change on previous year 7.82 % change on previous year
1963 +143.6% 2.54 % change on previous year 6.19 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.1 % change on previous year 0 % change on previous year 19.23 % change on previous year 8
1970s 2.38 % change on previous year -15.53 % change on previous year 15.75 % change on previous year 10
1980s 7.92 % change on previous year 7.8 % change on previous year 8.02 % change on previous year 10
1990s 7.91 % change on previous year 7.91 % change on previous year 7.91 % change on previous year 1
2000s 7.92 % change on previous year 7.9 % change on previous year 7.95 % change on previous year 10
2010s 7.92 % change on previous year 7.82 % change on previous year 8.05 % change on previous year 10
2020s 7.91 % change on previous year 7.87 % change on previous year 7.92 % change on previous year 5

Countries ranked near Chad

  1. 28 Belgium-Luxembourg 8.7 % change on previous year compare
  2. 29 Belgium 8.36 % change on previous year compare
  3. 30 Cuba 7.88 % change on previous year compare
  4. 32 Australia and New Zealand 7.86 % change on previous year compare
  5. 33 Papua New Guinea 7.86 % change on previous year compare
  6. 34 Uzbekistan 7.12 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Chad?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Chad was 7.87 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Chad?
The highest recorded value was 19.23 % change on previous year in 1966.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Chad?
The lowest recorded value was -15.53 % change on previous year in 1973.
How does Chad rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Chad ranks 31st out of 194 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Chad?
Over the last ten years it is down 0.6%. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Chad. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/chad/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/chad/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Chad</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.