Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovenia

Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 7,381 1000 USD in 2017. ▲ Rising

Latest (2017)
7,381 1000 USD
Change on year
up 8.9%
World rank
76th
of 124 countries
All-time high
8,776 1000 USD
in 2007
All-time low
1,037 1000 USD
in 1992
Years of data
26
1992–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovenia, 1992–2017

2.0k4.0k6.0k8.0k1992200420171992: 1.0k 1000 USD1993: 1.0k 1000 USD1994: 1.6k 1000 USD1995: 2.0k 1000 USD1996: 2.1k 1000 USD1997: 3.1k 1000 USD1998: 3.7k 1000 USD1999: 5.3k 1000 USD2000: 4.8k 1000 USD2001: 6.2k 1000 USD2002: 6.2k 1000 USD2003: 6.4k 1000 USD2004: 7.2k 1000 USD2005: 8.4k 1000 USD2006: 8.5k 1000 USD2007: 8.8k 1000 USD2008: 8.3k 1000 USD2009: 8.6k 1000 USD2010: 8.5k 1000 USD2011: 8.0k 1000 USD2012: 7.3k 1000 USD2013: 6.8k 1000 USD2014: 6.9k 1000 USD2015: 7.0k 1000 USD2016: 6.8k 1000 USD2017: 7.4k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Slovenia is 7,381 1000 USD, measured in 2017.

Compared with earlier readings it is up 8.9% on the previous year and down 15.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Slovenia peaked at 8,776 1000 USD in 2007 and was at its lowest, 1,037 1000 USD, in 1992.

That places Slovenia 76th out of 124 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovenia, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Slovenia, 1992 to 2017.
Year 1000 USD Change
1992 1,037 1000 USD
1993 1,037 1000 USD +0.0%
1994 1,556 1000 USD +50.0%
1995 2,032 1000 USD +30.6%
1996 2,072 1000 USD +2.0%
1997 3,090 1000 USD +49.1%
1998 3,735 1000 USD +20.9%
1999 5,277 1000 USD +41.3%
2000 4,824 1000 USD -8.6%
2001 6,224 1000 USD +29.0%
2002 6,224 1000 USD +0.0%
2003 6,431 1000 USD +3.3%
2004 7,153 1000 USD +11.2%
2005 8,393 1000 USD +17.3%
2006 8,455 1000 USD +0.7%
2007 8,776 1000 USD +3.8%
2008 8,294 1000 USD -5.5%
2009 8,647 1000 USD +4.3%
2010 8,460 1000 USD -2.2%
2011 7,978 1000 USD -5.7%
2012 7,288 1000 USD -8.6%
2013 6,795 1000 USD -6.8%
2014 6,945 1000 USD +2.2%
2015 7,049 1000 USD +1.5%
2016 6,779 1000 USD -3.8%
2017 7,381 1000 USD +8.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,480 1000 USD 1,037 1000 USD 5,277 1000 USD 8
2000s 7,342 1000 USD 4,824 1000 USD 8,776 1000 USD 10
2010s 7,334 1000 USD 6,779 1000 USD 8,460 1000 USD 8

Countries ranked near Slovenia

  1. 73 Hungary 9,335 1000 USD compare
  2. 74 Guinea 7,803 1000 USD compare
  3. 75 Belgium 7,439 1000 USD compare
  4. 77 Denmark 5,791 1000 USD compare
  5. 78 Rwanda 5,652 1000 USD compare
  6. 79 Belarus 5,635 1000 USD compare

See the full ranking of 164 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Slovenia?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Slovenia was 7,381 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Slovenia?
The highest recorded value was 8,776 1000 USD in 2007.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Slovenia?
The lowest recorded value was 1,037 1000 USD in 1992.
How does Slovenia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Slovenia ranks 76th out of 124 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Slovenia?
Over the last ten years it is down 15.9%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/slovenia/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,209 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.