Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay
Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1.89 million 1000 SLC in 2024. ▼ Falling
Latest (2024)
1.89 million 1000 SLC
Change on year
down 10.4%
World rank
41st
of 125 countries
All-time high
8.22 million 1000 SLC
in 1970
All-time low
1.06 million 1000 SLC
in 2012
Years of data
64
1961–2024
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay stood at 1.89 million 1000 SLC.
The figure is down 10.4% on the previous year and down 16.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay peaked at 8.22 million 1000 SLC in 1970 and was at its lowest, 1.06 million 1000 SLC, in 2012.
That places Uruguay 41st out of 125 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 5.28 million 1000 SLC | — |
| 1962 | 5.42 million 1000 SLC | +2.7% |
| 1963 | 4.90 million 1000 SLC | -9.6% |
| 1964 | 5.00 million 1000 SLC | +1.9% |
| 1965 | 5.47 million 1000 SLC | +9.4% |
| 1966 | 6.22 million 1000 SLC | +13.8% |
| 1967 | 4.92 million 1000 SLC | -21.0% |
| 1968 | 6.29 million 1000 SLC | +27.9% |
| 1969 | 5.56 million 1000 SLC | -11.5% |
| 1970 | 8.22 million 1000 SLC | +47.8% |
| 1971 | 6.57 million 1000 SLC | -20.2% |
| 1972 | 6.28 million 1000 SLC | -4.4% |
| 1973 | 4.53 million 1000 SLC | -27.9% |
| 1974 | 4.88 million 1000 SLC | +7.9% |
| 1975 | 4.00 million 1000 SLC | -18.1% |
| 1976 | 3.61 million 1000 SLC | -9.7% |
| 1977 | 3.68 million 1000 SLC | +1.8% |
| 1978 | 3.58 million 1000 SLC | -2.6% |
| 1979 | 2.81 million 1000 SLC | -21.7% |
| 1980 | 3.11 million 1000 SLC | +10.9% |
| 1981 | 4.62 million 1000 SLC | +48.5% |
| 1982 | 4.53 million 1000 SLC | -2.0% |
| 1983 | 4.06 million 1000 SLC | -10.4% |
| 1984 | 4.02 million 1000 SLC | -0.9% |
| 1985 | 4.22 million 1000 SLC | +5.0% |
| 1986 | 4.87 million 1000 SLC | +15.3% |
| 1987 | 4.96 million 1000 SLC | +1.9% |
| 1988 | 5.29 million 1000 SLC | +6.7% |
| 1989 | 5.44 million 1000 SLC | +2.7% |
| 1990 | 5.77 million 1000 SLC | +6.1% |
| 1991 | 5.90 million 1000 SLC | +2.2% |
| 1992 | 6.07 million 1000 SLC | +3.0% |
| 1993 | 6.04 million 1000 SLC | -0.6% |
| 1994 | 6.22 million 1000 SLC | +3.1% |
| 1995 | 4.90 million 1000 SLC | -21.2% |
| 1996 | 6.04 million 1000 SLC | +23.1% |
| 1997 | 5.66 million 1000 SLC | -6.2% |
| 1998 | 5.19 million 1000 SLC | -8.3% |
| 1999 | 4.81 million 1000 SLC | -7.3% |
| 2000 | 4.81 million 1000 SLC | +0.0% |
| 2001 | 4.83 million 1000 SLC | +0.4% |
| 2002 | 2.91 million 1000 SLC | -39.8% |
| 2003 | 2.54 million 1000 SLC | -12.7% |
| 2004 | 2.50 million 1000 SLC | -1.6% |
| 2005 | 3.11 million 1000 SLC | +24.5% |
| 2006 | 2.92 million 1000 SLC | -6.1% |
| 2007 | 2.57 million 1000 SLC | -12.0% |
| 2008 | 2.83 million 1000 SLC | +10.1% |
| 2009 | 3.09 million 1000 SLC | +9.0% |
| 2010 | 1.28 million 1000 SLC | -58.6% |
| 2011 | 1.16 million 1000 SLC | -8.9% |
| 2012 | 1.06 million 1000 SLC | -8.7% |
| 2013 | 2.59 million 1000 SLC | +143.8% |
| 2014 | 2.26 million 1000 SLC | -12.6% |
| 2015 | 1.37 million 1000 SLC | -39.5% |
| 2016 | 1.35 million 1000 SLC | -1.3% |
| 2017 | 1.36 million 1000 SLC | +0.6% |
| 2018 | 1.66 million 1000 SLC | +21.9% |
| 2019 | 1.67 million 1000 SLC | +0.5% |
| 2020 | 2.23 million 1000 SLC | +33.9% |
| 2021 | 2.32 million 1000 SLC | +4.2% |
| 2022 | 2.27 million 1000 SLC | -2.3% |
| 2023 | 2.10 million 1000 SLC | -7.3% |
| 2024 | 1.89 million 1000 SLC | -10.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.45 million 1000 SLC | 4.90 million 1000 SLC | 6.29 million 1000 SLC | 9 |
| 1970s | 4.82 million 1000 SLC | 2.81 million 1000 SLC | 8.22 million 1000 SLC | 10 |
| 1980s | 4.51 million 1000 SLC | 3.11 million 1000 SLC | 5.44 million 1000 SLC | 10 |
| 1990s | 5.66 million 1000 SLC | 4.81 million 1000 SLC | 6.22 million 1000 SLC | 10 |
| 2000s | 3.21 million 1000 SLC | 2.50 million 1000 SLC | 4.83 million 1000 SLC | 10 |
| 2010s | 1.58 million 1000 SLC | 1.06 million 1000 SLC | 2.59 million 1000 SLC | 10 |
| 2020s | 2.16 million 1000 SLC | 1.89 million 1000 SLC | 2.32 million 1000 SLC | 5 |
Countries ranked near Uruguay
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay was 1.89 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Uruguay?
- The highest recorded value was 8.22 million 1000 SLC in 1970.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Uruguay?
- The lowest recorded value was 1.06 million 1000 SLC in 2012.
- How does Uruguay rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Uruguay ranks 41st out of 125 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Uruguay?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is falling.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.