Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal

Portugal: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 70,573 1000 SLC in 2017. ▼ Falling

Latest (2017)
70,573 1000 SLC
Change on year
down 4.5%
World rank
76th
of 125 countries
All-time high
120,616 1000 SLC
in 1991
All-time low
45,649 1000 SLC
in 2014
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal, 1961–2017

025.0k50.0k75.0k100.0k125.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal is 70,573 1000 SLC, measured in 2017.

Compared with earlier readings it is down 4.5% on the previous year and down 34.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal peaked at 120,616 1000 SLC in 1991 and was at its lowest, 45,649 1000 SLC, in 2014.

Portugal ranks 76th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Portugal, 1961 to 2017.
Year 1000 SLC Change
1961 84,184 1000 SLC
1962 85,951 1000 SLC +2.1%
1963 85,457 1000 SLC -0.6%
1964 100,462 1000 SLC +17.6%
1965 104,472 1000 SLC +4.0%
1966 94,460 1000 SLC -9.6%
1967 94,388 1000 SLC -0.1%
1968 77,995 1000 SLC -17.4%
1969 82,233 1000 SLC +5.4%
1970 85,627 1000 SLC +4.1%
1971 80,178 1000 SLC -6.4%
1972 80,437 1000 SLC +0.3%
1973 93,634 1000 SLC +16.4%
1974 94,549 1000 SLC +1.0%
1975 92,887 1000 SLC -1.8%
1976 98,236 1000 SLC +5.8%
1977 103,816 1000 SLC +5.7%
1978 99,125 1000 SLC -4.5%
1979 82,519 1000 SLC -16.8%
1980 89,630 1000 SLC +8.6%
1981 88,154 1000 SLC -1.6%
1982 95,904 1000 SLC +8.8%
1983 101,791 1000 SLC +6.1%
1984 97,679 1000 SLC -4.0%
1985 94,504 1000 SLC -3.3%
1986 99,955 1000 SLC +5.8%
1987 99,879 1000 SLC -0.1%
1988 109,108 1000 SLC +9.2%
1989 107,647 1000 SLC -1.3%
1990 111,198 1000 SLC +3.3%
1991 120,616 1000 SLC +8.5%
1992 108,018 1000 SLC -10.4%
1993 103,677 1000 SLC -4.0%
1994 107,469 1000 SLC +3.7%
1995 106,308 1000 SLC -1.1%
1996 102,976 1000 SLC -3.1%
1997 105,119 1000 SLC +2.1%
1998 88,425 1000 SLC -15.9%
1999 92,046 1000 SLC +4.1%
2000 103,430 1000 SLC +12.4%
2001 98,852 1000 SLC -4.4%
2002 103,696 1000 SLC +4.9%
2003 97,015 1000 SLC -6.4%
2004 96,534 1000 SLC -0.5%
2005 98,202 1000 SLC +1.7%
2006 104,302 1000 SLC +6.2%
2007 108,228 1000 SLC +3.8%
2008 95,849 1000 SLC -11.4%
2009 79,915 1000 SLC -16.6%
2010 80,818 1000 SLC +1.1%
2011 81,201 1000 SLC +0.5%
2012 78,258 1000 SLC -3.6%
2013 79,290 1000 SLC +1.3%
2014 45,649 1000 SLC -42.4%
2015 78,696 1000 SLC +72.4%
2016 73,922 1000 SLC -6.1%
2017 70,573 1000 SLC -4.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 89,956 1000 SLC 77,995 1000 SLC 104,472 1000 SLC 9
1970s 91,101 1000 SLC 80,178 1000 SLC 103,816 1000 SLC 10
1980s 98,425 1000 SLC 88,154 1000 SLC 109,108 1000 SLC 10
1990s 104,585 1000 SLC 88,425 1000 SLC 120,616 1000 SLC 10
2000s 98,602 1000 SLC 79,915 1000 SLC 108,228 1000 SLC 10
2010s 73,551 1000 SLC 45,649 1000 SLC 81,201 1000 SLC 8

Countries ranked near Portugal

  1. 73 Japan 97,941 1000 SLC compare
  2. 74 Dominican Republic 76,170 1000 SLC compare
  3. 75 Canada 71,351 1000 SLC compare
  4. 77 Bulgaria 63,602 1000 SLC compare
  5. 78 Cuba 63,064 1000 SLC compare
  6. 79 Netherlands (Kingdom of the) 61,170 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal was 70,573 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Portugal?
The highest recorded value was 120,616 1000 SLC in 1991.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Portugal?
The lowest recorded value was 45,649 1000 SLC in 2014.
How does Portugal rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Portugal ranks 76th out of 125 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Portugal?
Over the last ten years it is down 34.8%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/portugal/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 7,416 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.