Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan
Kyrgyzstan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 26.98 million 1000 SLC in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan stood at 26.98 million 1000 SLC. That is the highest value across all 27 years on record.
That represents a change of up 1.3% on the previous year and up 32.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan peaked at 26.98 million 1000 SLC in 2024 and was at its lowest, 12.70 million 1000 SLC, in 2002.
Kyrgyzstan ranks 16th of 125 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1998 | 13.98 million 1000 SLC | — |
| 1999 | 14.91 million 1000 SLC | +6.6% |
| 2000 | 13.58 million 1000 SLC | -8.9% |
| 2001 | 12.81 million 1000 SLC | -5.6% |
| 2002 | 12.70 million 1000 SLC | -0.9% |
| 2003 | 12.72 million 1000 SLC | +0.2% |
| 2004 | 12.96 million 1000 SLC | +1.9% |
| 2005 | 13.49 million 1000 SLC | +4.1% |
| 2006 | 13.49 million 1000 SLC | -0.0% |
| 2007 | 13.72 million 1000 SLC | +1.7% |
| 2008 | 13.73 million 1000 SLC | +0.1% |
| 2009 | 14.18 million 1000 SLC | +3.3% |
| 2010 | 14.66 million 1000 SLC | +3.4% |
| 2011 | 14.14 million 1000 SLC | -3.6% |
| 2012 | 14.83 million 1000 SLC | +4.9% |
| 2013 | 15.07 million 1000 SLC | +1.6% |
| 2014 | 20.43 million 1000 SLC | +35.6% |
| 2015 | 20.98 million 1000 SLC | +2.7% |
| 2016 | 21.34 million 1000 SLC | +1.7% |
| 2017 | 22.00 million 1000 SLC | +3.1% |
| 2018 | 21.76 million 1000 SLC | -1.1% |
| 2019 | 22.82 million 1000 SLC | +4.9% |
| 2020 | 23.06 million 1000 SLC | +1.0% |
| 2021 | 24.56 million 1000 SLC | +6.5% |
| 2022 | 26.17 million 1000 SLC | +6.5% |
| 2023 | 26.63 million 1000 SLC | +1.8% |
| 2024 | 26.98 million 1000 SLC | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.44 million 1000 SLC | 13.98 million 1000 SLC | 14.91 million 1000 SLC | 2 |
| 2000s | 13.34 million 1000 SLC | 12.70 million 1000 SLC | 14.18 million 1000 SLC | 10 |
| 2010s | 18.81 million 1000 SLC | 14.14 million 1000 SLC | 22.82 million 1000 SLC | 10 |
| 2020s | 25.48 million 1000 SLC | 23.06 million 1000 SLC | 26.98 million 1000 SLC | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan was 26.98 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kyrgyzstan?
- The highest recorded value was 26.98 million 1000 SLC in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kyrgyzstan?
- The lowest recorded value was 12.70 million 1000 SLC in 2002.
- How does Kyrgyzstan rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Kyrgyzstan ranks 16th out of 125 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Kyrgyzstan?
- Over the last ten years it is up 32.0%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.