Meat of sheep, fresh: Gross Production Value (constant) … US annual in Cabo Verde
Cabo Verde: Meat of sheep, fresh: Gross Production Value (constant) … US annual was 1.77 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Cabo Verde, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Cabo Verde is 1.77 % change on previous year, measured in 2024.
Compared with earlier readings it is up 60.0% on the previous year and down 8.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Cabo Verde peaked at 99.53 % change on previous year in 1966 and was at its lowest, -33.49 % change on previous year, in 1980.
Cabo Verde ranks 44th of 134 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh: Gross Production Value (constant) … US annual in Cabo Verde, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 33.02 % change on previous year | — |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | -24.83 % change on previous year | — |
| 1966 | 99.53 % change on previous year | -500.9% |
| 1967 | -16.55 % change on previous year | -116.6% |
| 1968 | 19.83 % change on previous year | -219.8% |
| 1969 | 0 % change on previous year | -100.0% |
| 1970 | -33.33 % change on previous year | — |
| 1971 | 0 % change on previous year | -100.0% |
| 1972 | -24.83 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | -33.49 % change on previous year | — |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | -25.17 % change on previous year | — |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 0 % change on previous year | — |
| 1985 | 67.29 % change on previous year | — |
| 1986 | 59.78 % change on previous year | -11.2% |
| 1987 | 87.41 % change on previous year | +46.2% |
| 1988 | 6.72 % change on previous year | -92.3% |
| 1989 | 18.71 % change on previous year | +178.5% |
| 1990 | 31.66 % change on previous year | +69.3% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 0 % change on previous year | — |
| 1993 | 39.93 % change on previous year | — |
| 1994 | 14.31 % change on previous year | -64.2% |
| 1995 | 10 % change on previous year | -30.1% |
| 1996 | 6.8 % change on previous year | -32.0% |
| 1997 | -10.6 % change on previous year | -255.8% |
| 1998 | 2.33 % change on previous year | -122.0% |
| 1999 | -11.58 % change on previous year | -597.0% |
| 2000 | -21.04 % change on previous year | +81.7% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 6.62 % change on previous year | — |
| 2003 | 7.52 % change on previous year | +13.6% |
| 2004 | 11.63 % change on previous year | +54.7% |
| 2005 | 13.55 % change on previous year | +16.5% |
| 2006 | 12.25 % change on previous year | -9.6% |
| 2007 | 6.91 % change on previous year | -43.6% |
| 2008 | 15.71 % change on previous year | +127.3% |
| 2009 | 11.22 % change on previous year | -28.6% |
| 2010 | 10.47 % change on previous year | -6.8% |
| 2011 | -31.47 % change on previous year | -400.7% |
| 2012 | 1.97 % change on previous year | -106.3% |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 1.94 % change on previous year | — |
| 2015 | 2.69 % change on previous year | +39.0% |
| 2016 | -0.7708 % change on previous year | -128.6% |
| 2017 | 3.68 % change on previous year | -577.0% |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | 1.8 % change on previous year | — |
| 2020 | 47.35 % change on previous year | +2533.2% |
| 2021 | 1.76 % change on previous year | -96.3% |
| 2022 | 0.6217 % change on previous year | -64.8% |
| 2023 | 1.11 % change on previous year | +77.8% |
| 2024 | 1.77 % change on previous year | +60.0% |
Biggest year-on-year movements
Years where Meat of sheep, fresh: Gross Production Value (constant) … US annual in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +2533.2% | 1.8 % change on previous year | 47.35 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.88 % change on previous year | -24.83 % change on previous year | 99.53 % change on previous year | 8 |
| 1970s | -5.82 % change on previous year | -33.33 % change on previous year | 0 % change on previous year | 10 |
| 1980s | 18.12 % change on previous year | -33.49 % change on previous year | 87.41 % change on previous year | 10 |
| 1990s | 8.29 % change on previous year | -11.58 % change on previous year | 39.93 % change on previous year | 10 |
| 2000s | 6.44 % change on previous year | -21.04 % change on previous year | 15.71 % change on previous year | 10 |
| 2010s | -0.9694 % change on previous year | -31.47 % change on previous year | 10.47 % change on previous year | 10 |
| 2020s | 10.52 % change on previous year | 0.6217 % change on previous year | 47.35 % change on previous year | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 75.22 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Cabo Verde?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Cabo Verde was 1.77 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Cabo Verde?
- The highest recorded value was 99.53 % change on previous year in 1966.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Cabo Verde?
- The lowest recorded value was -33.49 % change on previous year in 1980.
- How does Cabo Verde rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Cabo Verde ranks 44th out of 134 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Cabo Verde?
- Over the last ten years it is down 8.6%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.