Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Hungary

Hungary: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 3.68 million 1000 SLC in 2017. ▲ Rising

Latest (2017)
3.68 million 1000 SLC
Change on year
down 23.7%
World rank
5th
of 41 countries
All-time high
7.15 million 1000 SLC
in 2000
All-time low
1.73 million 1000 SLC
in 2008
Years of data
27
1991–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Hungary, 1991–2017

2.0M4.0M6.0M8.0M1991200420171991: 3.0M 1000 SLC1992: 2.9M 1000 SLC1993: 3.1M 1000 SLC1994: 3.8M 1000 SLC1995: 3.5M 1000 SLC1996: 4.5M 1000 SLC1997: 4.5M 1000 SLC1998: 4.5M 1000 SLC1999: 4.8M 1000 SLC2000: 7.1M 1000 SLC2001: 6.6M 1000 SLC2002: 4.2M 1000 SLC2003: 4.6M 1000 SLC2004: 5.0M 1000 SLC2005: 5.3M 1000 SLC2006: 4.1M 1000 SLC2007: 3.7M 1000 SLC2008: 1.7M 1000 SLC2009: 2.4M 1000 SLC2010: 3.8M 1000 SLC2011: 4.4M 1000 SLC2012: 5.3M 1000 SLC2013: 5.4M 1000 SLC2014: 6.4M 1000 SLC2015: 6.7M 1000 SLC2016: 4.8M 1000 SLC2017: 3.7M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Hungary recorded 3.68 million 1000 SLC for meat of rabbits and hares, fresh or chilled (indigenous) — gross in 2017.

The figure is down 23.7% on the previous year and down 1.0% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Hungary peaked at 7.15 million 1000 SLC in 2000 and was at its lowest, 1.73 million 1000 SLC, in 2008.

Hungary ranks 5th of 41 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Hungary, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Hungary, 1991 to 2017.
Year 1000 SLC Change
1991 2.98 million 1000 SLC
1992 2.86 million 1000 SLC -4.1%
1993 3.06 million 1000 SLC +7.0%
1994 3.79 million 1000 SLC +23.8%
1995 3.48 million 1000 SLC -8.2%
1996 4.46 million 1000 SLC +28.1%
1997 4.53 million 1000 SLC +1.6%
1998 4.46 million 1000 SLC -1.6%
1999 4.75 million 1000 SLC +6.5%
2000 7.15 million 1000 SLC +50.4%
2001 6.56 million 1000 SLC -8.2%
2002 4.19 million 1000 SLC -36.1%
2003 4.55 million 1000 SLC +8.6%
2004 4.96 million 1000 SLC +8.8%
2005 5.35 million 1000 SLC +7.9%
2006 4.09 million 1000 SLC -23.6%
2007 3.72 million 1000 SLC -9.0%
2008 1.73 million 1000 SLC -53.5%
2009 2.37 million 1000 SLC +37.2%
2010 3.78 million 1000 SLC +59.4%
2011 4.36 million 1000 SLC +15.2%
2012 5.34 million 1000 SLC +22.5%
2013 5.39 million 1000 SLC +0.9%
2014 6.40 million 1000 SLC +18.9%
2015 6.72 million 1000 SLC +4.9%
2016 4.82 million 1000 SLC -28.2%
2017 3.68 million 1000 SLC -23.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.82 million 1000 SLC 2.86 million 1000 SLC 4.75 million 1000 SLC 9
2000s 4.47 million 1000 SLC 1.73 million 1000 SLC 7.15 million 1000 SLC 10
2010s 5.06 million 1000 SLC 3.68 million 1000 SLC 6.72 million 1000 SLC 8

Countries ranked near Hungary

  1. 2 Republic of Korea 36.31 million 1000 SLC compare
  2. 2 Türkiye 16,247 1000 SLC compare
  3. 3 Egypt 9.01 million 1000 SLC compare
  4. 3 Republic of Moldova 14,425 1000 SLC compare
  5. 4 China, mainland 7.29 million 1000 SLC compare
  6. 4 Syrian Arab Republic 3,939 1000 SLC compare
  7. 5 Bolivia (Plurinational State of) 1,337 1000 SLC compare
  8. 6 Czechia 3.23 million 1000 SLC compare
  9. 7 Rwanda 1.68 million 1000 SLC compare
  10. 8 Russian Federation 1.50 million 1000 SLC compare

See the full ranking of 46 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Hungary?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Hungary was 3.68 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Hungary?
The highest recorded value was 7.15 million 1000 SLC in 2000.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Hungary?
The lowest recorded value was 1.73 million 1000 SLC in 2008.
How does Hungary rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Hungary ranks 5th out of 41 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Hungary?
Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-current/hungary/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 1,382 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.