Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Southern Europe
Southern Europe: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 218,313 1000 USD in 2024. ▼ Falling
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Southern Europe, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Southern Europe is 218,313 1000 USD, measured in 2024.
The figure is down 36.9% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Southern Europe peaked at 418,647 1000 USD in 2008 and was at its lowest, 213,049 1000 USD, in 2022.
That places Southern Europe 5th out of 20 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Southern Europe, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 382,264 1000 USD | — |
| 1992 | 387,617 1000 USD | +1.4% |
| 1993 | 329,943 1000 USD | -14.9% |
| 1994 | 341,031 1000 USD | +3.4% |
| 1995 | 371,166 1000 USD | +8.8% |
| 1996 | 408,280 1000 USD | +10.0% |
| 1997 | 366,316 1000 USD | -10.3% |
| 1998 | 386,384 1000 USD | +5.5% |
| 1999 | 304,898 1000 USD | -21.1% |
| 2000 | 286,600 1000 USD | -6.0% |
| 2001 | 329,206 1000 USD | +14.9% |
| 2002 | 294,420 1000 USD | -10.6% |
| 2003 | 397,772 1000 USD | +35.1% |
| 2004 | 340,177 1000 USD | -14.5% |
| 2005 | 342,757 1000 USD | +0.8% |
| 2006 | 357,736 1000 USD | +4.4% |
| 2007 | 368,522 1000 USD | +3.0% |
| 2008 | 418,647 1000 USD | +13.6% |
| 2009 | 368,887 1000 USD | -11.9% |
| 2010 | 341,413 1000 USD | -7.4% |
| 2011 | 377,262 1000 USD | +10.5% |
| 2012 | 342,150 1000 USD | -9.3% |
| 2013 | 373,458 1000 USD | +9.2% |
| 2014 | 346,200 1000 USD | -7.3% |
| 2015 | 231,891 1000 USD | -33.0% |
| 2016 | 236,033 1000 USD | +1.8% |
| 2017 | 240,719 1000 USD | +2.0% |
| 2018 | 229,225 1000 USD | -4.8% |
| 2019 | 232,499 1000 USD | +1.4% |
| 2020 | 228,537 1000 USD | -1.7% |
| 2021 | 230,641 1000 USD | +0.9% |
| 2022 | 213,049 1000 USD | -7.6% |
| 2023 | 218,227 1000 USD | +2.4% |
| 2024 | 218,313 1000 USD | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 364,211 1000 USD | 304,898 1000 USD | 408,280 1000 USD | 9 |
| 2000s | 350,472 1000 USD | 286,600 1000 USD | 418,647 1000 USD | 10 |
| 2010s | 295,085 1000 USD | 229,225 1000 USD | 377,262 1000 USD | 10 |
| 2020s | 221,753 1000 USD | 213,049 1000 USD | 230,641 1000 USD | 5 |
Countries ranked near Southern Europe
- 2 Venezuela (Bolivarian Republic of) 8,219 1000 USD compare
- 3 Egypt 198,901 1000 USD compare
- 4 France 168,864 1000 USD compare
- 5 Czechia 138,141 1000 USD compare
- 5 Republic of Moldova 816 1000 USD compare
- 6 Spain 112,270 1000 USD compare
- 7 Italy 109,841 1000 USD compare
- 7 Türkiye 495 1000 USD compare
- 8 Bolivia (Plurinational State of) 194 1000 USD compare
- 8 Bulgaria 36,628 1000 USD compare
More agriculture & rural data for Southern Europe
- Eggs Primary — Laying, annual growth rate -2.68 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.4873 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 7.15 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 7.33 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.1618 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 2.95 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.7538 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.3221 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 5.27 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 0.1918 % change on previous year (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Southern Europe?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Southern Europe was 218,313 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Southern Europe?
- The highest recorded value was 418,647 1000 USD in 2008.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Southern Europe?
- The lowest recorded value was 213,049 1000 USD in 2022.
- How does Southern Europe rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
- Southern Europe ranks 5th out of 20 groups with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Southern Europe?
- Over the last ten years it is down 36.9%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.