Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean

Caribbean: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 1,336 1000 USD in 2024. ▲ Rising

Latest (2024)
1,336 1000 USD
Change on year
down 10.6%
Rank
18th
of 20 groups
All-time high
1,763 1000 USD
in 2019
All-time low
412 1000 USD
in 2012
Years of data
32
1993–2024

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean, 1993–2024

5001.0k1.5k2.0k1993200820241993: 1.7k 1000 USD1994: 1.6k 1000 USD1995: 1.1k 1000 USD1996: 1.1k 1000 USD1997: 1.1k 1000 USD1998: 1.3k 1000 USD1999: 1.2k 1000 USD2000: 1.2k 1000 USD2001: 1.2k 1000 USD2002: 1.6k 1000 USD2003: 1.6k 1000 USD2004: 714 1000 USD2005: 613 1000 USD2006: 628 1000 USD2007: 575 1000 USD2008: 715 1000 USD2009: 746 1000 USD2010: 795 1000 USD2011: 937 1000 USD2012: 412 1000 USD2013: 897 1000 USD2014: 994 1000 USD2015: 1.1k 1000 USD2016: 1.2k 1000 USD2017: 1.4k 1000 USD2018: 1.5k 1000 USD2019: 1.8k 1000 USD2020: 1.2k 1000 USD2021: 1.3k 1000 USD2022: 1.4k 1000 USD2023: 1.5k 1000 USD2024: 1.3k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Caribbean recorded 1,336 1000 USD for meat of rabbits and hares, fresh or chilled (indigenous) — gross in 2024.

The figure is down 10.6% on the previous year and up 34.4% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean peaked at 1,763 1000 USD in 2019 and was at its lowest, 412 1000 USD, in 2012.

Caribbean ranks 18th of 20 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Caribbean, 1993 to 2024.
Year 1000 USD Change
1993 1,737 1000 USD
1994 1,638 1000 USD -5.7%
1995 1,094 1000 USD -33.2%
1996 1,107 1000 USD +1.2%
1997 1,077 1000 USD -2.7%
1998 1,257 1000 USD +16.7%
1999 1,221 1000 USD -2.9%
2000 1,185 1000 USD -2.9%
2001 1,160 1000 USD -2.1%
2002 1,563 1000 USD +34.7%
2003 1,553 1000 USD -0.6%
2004 714 1000 USD -54.0%
2005 613 1000 USD -14.1%
2006 628 1000 USD +2.4%
2007 575 1000 USD -8.4%
2008 715 1000 USD +24.3%
2009 746 1000 USD +4.3%
2010 795 1000 USD +6.6%
2011 937 1000 USD +17.9%
2012 412 1000 USD -56.0%
2013 897 1000 USD +117.7%
2014 994 1000 USD +10.8%
2015 1,105 1000 USD +11.2%
2016 1,223 1000 USD +10.7%
2017 1,357 1000 USD +11.0%
2018 1,537 1000 USD +13.3%
2019 1,763 1000 USD +14.7%
2020 1,246 1000 USD -29.3%
2021 1,305 1000 USD +4.7%
2022 1,411 1000 USD +8.1%
2023 1,495 1000 USD +6.0%
2024 1,336 1000 USD -10.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,304 1000 USD 1,077 1000 USD 1,737 1000 USD 7
2000s 945.2 1000 USD 575 1000 USD 1,563 1000 USD 10
2010s 1,102 1000 USD 412 1000 USD 1,763 1000 USD 10
2020s 1,359 1000 USD 1,246 1000 USD 1,495 1000 USD 5

Countries ranked near Caribbean

  1. 15 Switzerland 12,409 1000 USD compare
  2. 16 Colombia 11,067 1000 USD compare
  3. 17 Poland 9,950 1000 USD compare
  4. 18 Mexico 9,424 1000 USD compare
  5. 19 Ecuador 8,581 1000 USD compare
  6. 20 Peru 6,164 1000 USD compare
  7. 21 Algeria 4,651 1000 USD compare

See the full ranking of 70 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean was 1,336 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Caribbean?
The highest recorded value was 1,763 1000 USD in 2019.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Caribbean?
The lowest recorded value was 412 1000 USD in 2012.
How does Caribbean rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Caribbean ranks 18th out of 20 groups with data for 2024.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Caribbean?
Over the last ten years it is up 34.4%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-current-2/caribbean/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
70 places, 2,193 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.