Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 432,110 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
432,110 1000 Int$
Change on year
up 0.9%
Rank
3rd
of 23 groups
All-time high
432,110 1000 Int$
in 2024
All-time low
92 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Low Income Food Deficit Countries (LIFDCs) stood at 432,110 1000 Int$. That is the highest value across all 64 years on record.

That represents a change of up 0.9% on the previous year and up 9.2% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Low Income Food Deficit Countries (LIFDCs) peaked at 432,110 1000 Int$ in 2024 and was at its lowest, 92 1000 Int$, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 3rd out of 23 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year 1000 Int$ Change
1961 92 1000 Int$
1962 140 1000 Int$ +52.2%
1963 184 1000 Int$ +31.4%
1964 229 1000 Int$ +24.5%
1965 276 1000 Int$ +20.5%
1966 324 1000 Int$ +17.4%
1967 368 1000 Int$ +13.6%
1968 413 1000 Int$ +12.2%
1969 1,242 1000 Int$ +200.7%
1970 1,460 1000 Int$ +17.6%
1971 1,566 1000 Int$ +7.3%
1972 1,491 1000 Int$ -4.8%
1973 1,429 1000 Int$ -4.2%
1974 1,728 1000 Int$ +20.9%
1975 1,954 1000 Int$ +13.1%
1976 2,166 1000 Int$ +10.8%
1977 2,300 1000 Int$ +6.2%
1978 2,323 1000 Int$ +1.0%
1979 2,493 1000 Int$ +7.3%
1980 2,594 1000 Int$ +4.1%
1981 2,627 1000 Int$ +1.3%
1982 3,137 1000 Int$ +19.4%
1983 3,474 1000 Int$ +10.7%
1984 3,751 1000 Int$ +8.0%
1985 4,599 1000 Int$ +22.6%
1986 5,359 1000 Int$ +16.5%
1987 5,629 1000 Int$ +5.0%
1988 6,676 1000 Int$ +18.6%
1989 8,071 1000 Int$ +20.9%
1990 8,684 1000 Int$ +7.6%
1991 13,331 1000 Int$ +53.5%
1992 14,054 1000 Int$ +5.4%
1993 14,864 1000 Int$ +5.8%
1994 14,364 1000 Int$ -3.4%
1995 14,738 1000 Int$ +2.6%
1996 51,019 1000 Int$ +246.2%
1997 46,367 1000 Int$ -9.1%
1998 46,353 1000 Int$ -0.0%
1999 76,700 1000 Int$ +65.5%
2000 145,091 1000 Int$ +89.2%
2001 232,274 1000 Int$ +60.1%
2002 234,620 1000 Int$ +1.0%
2003 242,251 1000 Int$ +3.3%
2004 245,006 1000 Int$ +1.1%
2005 249,959 1000 Int$ +2.0%
2006 272,411 1000 Int$ +9.0%
2007 294,100 1000 Int$ +8.0%
2008 322,605 1000 Int$ +9.7%
2009 346,407 1000 Int$ +7.4%
2010 349,958 1000 Int$ +1.0%
2011 388,098 1000 Int$ +10.9%
2012 389,303 1000 Int$ +0.3%
2013 388,513 1000 Int$ -0.2%
2014 395,751 1000 Int$ +1.9%
2015 397,614 1000 Int$ +0.5%
2016 393,250 1000 Int$ -1.1%
2017 394,889 1000 Int$ +0.4%
2018 384,118 1000 Int$ -2.7%
2019 420,225 1000 Int$ +9.4%
2020 363,415 1000 Int$ -13.5%
2021 351,136 1000 Int$ -3.4%
2022 420,000 1000 Int$ +19.6%
2023 428,240 1000 Int$ +2.0%
2024 432,110 1000 Int$ +0.9%

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +246.2% 14,738 1000 Int$ 51,019 1000 Int$
1969 +200.7% 413 1000 Int$ 1,242 1000 Int$
2000 +89.2% 76,700 1000 Int$ 145,091 1000 Int$

Averages by decade

DecadeAverage LowestHighest Years
1960s 363.11 1000 Int$ 92 1000 Int$ 1,242 1000 Int$ 9
1970s 1,891 1000 Int$ 1,429 1000 Int$ 2,493 1000 Int$ 10
1980s 4,592 1000 Int$ 2,594 1000 Int$ 8,071 1000 Int$ 10
1990s 30,047 1000 Int$ 8,684 1000 Int$ 76,700 1000 Int$ 10
2000s 258,472 1000 Int$ 145,091 1000 Int$ 346,407 1000 Int$ 10
2010s 390,172 1000 Int$ 349,958 1000 Int$ 420,225 1000 Int$ 10
2020s 398,980 1000 Int$ 351,136 1000 Int$ 432,110 1000 Int$ 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 China 1.04 million 1000 Int$ compare
  2. 1 China, mainland 1.04 million 1000 Int$ compare
  3. 2 Democratic People's Republic of Korea 364,420 1000 Int$ compare
  4. 3 USSR 256,790 1000 Int$ compare
  5. 4 Spain 132,624 1000 Int$ compare
  6. 5 Egypt 119,742 1000 Int$ compare
  7. 5 Republic of Moldova 1,556 1000 Int$ compare
  8. 6 France 106,233 1000 Int$ compare
  9. 6 Venezuela (Bolivarian Republic of) 1,100 1000 Int$ compare

See the full ranking of 91 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Low Income Food Deficit Countries (LIFDCs)?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Low Income Food Deficit Countries (LIFDCs) was 432,110 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 432,110 1000 Int$ in 2024.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 92 1000 Int$ in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Low Income Food Deficit Countries (LIFDCs) ranks 3rd out of 23 groups with data for 2024.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 9.2%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-constant/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
91 places, 4,445 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.