Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean

Caribbean: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 1,204 1000 USD in 2024. ◆ Volatile

Latest (2024)
1,204 1000 USD
Change on year
down 4.5%
Rank
18th
of 20 groups
All-time high
4,250 1000 USD
in 1993
All-time low
752 1000 USD
in 2012
Years of data
32
1993–2024

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean, 1993–2024

1.0k2.0k3.0k4.0k1993200820241993: 4.2k 1000 USD1994: 3.9k 1000 USD1995: 2.5k 1000 USD1996: 2.5k 1000 USD1997: 2.4k 1000 USD1998: 2.8k 1000 USD1999: 2.7k 1000 USD2000: 2.6k 1000 USD2001: 2.6k 1000 USD2002: 3.5k 1000 USD2003: 2.6k 1000 USD2004: 1.2k 1000 USD2005: 1.0k 1000 USD2006: 1.0k 1000 USD2007: 957 1000 USD2008: 984 1000 USD2009: 876 1000 USD2010: 867 1000 USD2011: 889 1000 USD2012: 752 1000 USD2013: 926 1000 USD2014: 1.0k 1000 USD2015: 1.1k 1000 USD2016: 1.2k 1000 USD2017: 1.3k 1000 USD2018: 1.4k 1000 USD2019: 1.4k 1000 USD2020: 1.3k 1000 USD2021: 1.3k 1000 USD2022: 1.4k 1000 USD2023: 1.3k 1000 USD2024: 1.2k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean is 1,204 1000 USD, measured in 2024.

Compared with earlier readings it is down 4.5% on the previous year and up 18.9% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean peaked at 4,250 1000 USD in 1993 and was at its lowest, 752 1000 USD, in 2012.

Caribbean ranks 18th of 20 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Caribbean, 1993 to 2024.
Year 1000 USD Change
1993 4,250 1000 USD
1994 3,885 1000 USD -8.6%
1995 2,524 1000 USD -35.0%
1996 2,458 1000 USD -2.6%
1997 2,392 1000 USD -2.7%
1998 2,791 1000 USD +16.7%
1999 2,712 1000 USD -2.8%
2000 2,633 1000 USD -2.9%
2001 2,576 1000 USD -2.2%
2002 3,471 1000 USD +34.7%
2003 2,587 1000 USD -25.5%
2004 1,188 1000 USD -54.1%
2005 1,022 1000 USD -14.0%
2006 1,047 1000 USD +2.4%
2007 957 1000 USD -8.6%
2008 984 1000 USD +2.8%
2009 876 1000 USD -11.0%
2010 867 1000 USD -1.0%
2011 889 1000 USD +2.5%
2012 752 1000 USD -15.4%
2013 926 1000 USD +23.1%
2014 1,013 1000 USD +9.4%
2015 1,105 1000 USD +9.1%
2016 1,200 1000 USD +8.6%
2017 1,297 1000 USD +8.1%
2018 1,439 1000 USD +10.9%
2019 1,438 1000 USD -0.1%
2020 1,338 1000 USD -7.0%
2021 1,339 1000 USD +0.1%
2022 1,351 1000 USD +0.9%
2023 1,261 1000 USD -6.7%
2024 1,204 1000 USD -4.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,002 1000 USD 2,392 1000 USD 4,250 1000 USD 7
2000s 1,734 1000 USD 876 1000 USD 3,471 1000 USD 10
2010s 1,093 1000 USD 752 1000 USD 1,439 1000 USD 10
2020s 1,299 1000 USD 1,204 1000 USD 1,351 1000 USD 5

Countries ranked near Caribbean

  1. 15 Slovakia 15,011 1000 USD compare
  2. 16 Argentina 11,995 1000 USD compare
  3. 17 Poland 10,795 1000 USD compare
  4. 18 Switzerland 9,381 1000 USD compare
  5. 19 Mexico 8,709 1000 USD compare
  6. 20 Colombia 8,700 1000 USD compare
  7. 21 Algeria 7,038 1000 USD compare

See the full ranking of 72 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Caribbean was 1,204 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Caribbean?
The highest recorded value was 4,250 1000 USD in 1993.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Caribbean?
The lowest recorded value was 752 1000 USD in 2012.
How does Caribbean rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Caribbean ranks 18th out of 20 groups with data for 2024.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Caribbean?
Over the last ten years it is up 18.9%. The long-run trend across the full record is volatile.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-constant-3/caribbean/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-constant-3/caribbean/">Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Caribbean</a> — Statizoid

About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 3,726 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.