Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Georgia
Georgia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 1,664 1000 SLC in 2024. ▲ Rising
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Georgia, 1994–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Georgia recorded 1,664 1000 SLC for meat of rabbits and hares, fresh or chilled (indigenous) — gross in 2024.
The figure is down 2.4% on the previous year and up 20.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia peaked at 3,451 1000 SLC in 2007 and was at its lowest, 281 1000 SLC, in 1995.
That places Georgia 35th out of 43 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Georgia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1994 | 301 1000 SLC | — |
| 1995 | 281 1000 SLC | -6.6% |
| 1996 | 345 1000 SLC | +22.8% |
| 1997 | 345 1000 SLC | +0.0% |
| 1998 | 1,420 1000 SLC | +311.6% |
| 1999 | 986 1000 SLC | -30.6% |
| 2000 | 1,035 1000 SLC | +5.0% |
| 2001 | 1,060 1000 SLC | +2.4% |
| 2002 | 986 1000 SLC | -7.0% |
| 2003 | 1,297 1000 SLC | +31.5% |
| 2004 | 1,380 1000 SLC | +6.4% |
| 2005 | 1,109 1000 SLC | -19.6% |
| 2006 | 1,972 1000 SLC | +77.8% |
| 2007 | 3,451 1000 SLC | +75.0% |
| 2008 | 1,479 1000 SLC | -57.1% |
| 2009 | 1,479 1000 SLC | +0.0% |
| 2010 | 1,479 1000 SLC | +0.0% |
| 2011 | 1,380 1000 SLC | -6.7% |
| 2012 | 1,380 1000 SLC | +0.0% |
| 2013 | 1,380 1000 SLC | +0.0% |
| 2014 | 1,380 1000 SLC | +0.0% |
| 2015 | 1,479 1000 SLC | +7.2% |
| 2016 | 1,406 1000 SLC | -4.9% |
| 2017 | 1,519 1000 SLC | +8.0% |
| 2018 | 1,637 1000 SLC | +7.8% |
| 2019 | 1,792 1000 SLC | +9.5% |
| 2020 | 1,961 1000 SLC | +9.4% |
| 2021 | 1,743 1000 SLC | -11.1% |
| 2022 | 1,735 1000 SLC | -0.5% |
| 2023 | 1,705 1000 SLC | -1.7% |
| 2024 | 1,664 1000 SLC | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 613 1000 SLC | 281 1000 SLC | 1,420 1000 SLC | 6 |
| 2000s | 1,525 1000 SLC | 986 1000 SLC | 3,451 1000 SLC | 10 |
| 2010s | 1,483 1000 SLC | 1,380 1000 SLC | 1,792 1000 SLC | 10 |
| 2020s | 1,762 1000 SLC | 1,664 1000 SLC | 1,961 1000 SLC | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia was 1,664 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Georgia?
- The highest recorded value was 3,451 1000 SLC in 2007.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Georgia?
- The lowest recorded value was 281 1000 SLC in 1995.
- How does Georgia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
- Georgia ranks 35th out of 43 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Georgia?
- Over the last ten years it is up 20.6%. The long-run trend across the full record is rising.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.