Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Chile
Chile: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 kg/An per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Chile, 1961–2024
Source: Statizoid (derived). Measured in kg/An per US$ of GDP.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — yield/carcass weight in Chile is 0 kg/An per US$ of GDP, measured in 2024.
Compared with earlier readings it is up 2.0% on the previous year and down 18.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Chile peaked at 0 kg/An per US$ of GDP in 1961 and was at its lowest, 0 kg/An per US$ of GDP, in 2023.
That places Chile 110th out of 150 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Chile, year by year
| Year | kg/An per US$ of GDP | Change |
|---|---|---|
| 1961 | 0 kg/An per US$ of GDP | — |
| 1962 | 0 kg/An per US$ of GDP | -20.7% |
| 1963 | 0 kg/An per US$ of GDP | +4.4% |
| 1964 | 0 kg/An per US$ of GDP | -6.0% |
| 1965 | 0 kg/An per US$ of GDP | -3.5% |
| 1966 | 0 kg/An per US$ of GDP | -14.8% |
| 1967 | 0 kg/An per US$ of GDP | -0.1% |
| 1968 | 0 kg/An per US$ of GDP | +12.5% |
| 1969 | 0 kg/An per US$ of GDP | -21.2% |
| 1970 | 0 kg/An per US$ of GDP | -5.8% |
| 1971 | 0 kg/An per US$ of GDP | -18.4% |
| 1972 | 0 kg/An per US$ of GDP | -3.1% |
| 1973 | 0 kg/An per US$ of GDP | -34.2% |
| 1974 | 0 kg/An per US$ of GDP | +7.2% |
| 1975 | 0 kg/An per US$ of GDP | +109.1% |
| 1976 | 0 kg/An per US$ of GDP | -24.6% |
| 1977 | 0 kg/An per US$ of GDP | -21.8% |
| 1978 | 0 kg/An per US$ of GDP | -12.8% |
| 1979 | 0 kg/An per US$ of GDP | -28.5% |
| 1980 | 0 kg/An per US$ of GDP | -21.5% |
| 1981 | 0 kg/An per US$ of GDP | -17.1% |
| 1982 | 0 kg/An per US$ of GDP | +78.5% |
| 1983 | 0 kg/An per US$ of GDP | -3.1% |
| 1984 | 0 kg/An per US$ of GDP | +3.3% |
| 1985 | 0 kg/An per US$ of GDP | +11.4% |
| 1986 | 0 kg/An per US$ of GDP | -6.6% |
| 1987 | 0 kg/An per US$ of GDP | -15.1% |
| 1988 | 0 kg/An per US$ of GDP | -12.4% |
| 1989 | 0 kg/An per US$ of GDP | -13.0% |
| 1990 | 0 kg/An per US$ of GDP | -7.5% |
| 1991 | 0 kg/An per US$ of GDP | -10.2% |
| 1992 | 0 kg/An per US$ of GDP | -15.7% |
| 1993 | 0 kg/An per US$ of GDP | -4.4% |
| 1994 | 0 kg/An per US$ of GDP | -12.0% |
| 1995 | 0 kg/An per US$ of GDP | -24.1% |
| 1996 | 0 kg/An per US$ of GDP | -6.1% |
| 1997 | 0 kg/An per US$ of GDP | -6.0% |
| 1998 | 0 kg/An per US$ of GDP | +7.2% |
| 1999 | 0 kg/An per US$ of GDP | +8.5% |
| 2000 | 0 kg/An per US$ of GDP | -0.0% |
| 2001 | 0 kg/An per US$ of GDP | +14.5% |
| 2002 | 0 kg/An per US$ of GDP | +4.1% |
| 2003 | 0 kg/An per US$ of GDP | -6.1% |
| 2004 | 0 kg/An per US$ of GDP | -22.8% |
| 2005 | 0 kg/An per US$ of GDP | -18.1% |
| 2006 | 0 kg/An per US$ of GDP | -17.2% |
| 2007 | 0 kg/An per US$ of GDP | -9.9% |
| 2008 | 0 kg/An per US$ of GDP | -4.1% |
| 2009 | 0 kg/An per US$ of GDP | +4.7% |
| 2010 | 0 kg/An per US$ of GDP | -22.4% |
| 2011 | 0 kg/An per US$ of GDP | -11.9% |
| 2012 | 0 kg/An per US$ of GDP | -7.7% |
| 2013 | 0 kg/An per US$ of GDP | -1.8% |
| 2014 | 0 kg/An per US$ of GDP | +9.0% |
| 2015 | 0 kg/An per US$ of GDP | +7.1% |
| 2016 | 0 kg/An per US$ of GDP | -3.7% |
| 2017 | 0 kg/An per US$ of GDP | -9.7% |
| 2018 | 0 kg/An per US$ of GDP | -3.9% |
| 2019 | 0 kg/An per US$ of GDP | +4.3% |
| 2020 | 0 kg/An per US$ of GDP | +12.7% |
| 2021 | 0 kg/An per US$ of GDP | -18.7% |
| 2022 | 0 kg/An per US$ of GDP | +3.8% |
| 2023 | 0 kg/An per US$ of GDP | -9.5% |
| 2024 | 0 kg/An per US$ of GDP | +2.0% |
Chile compared with similar countries
- Chile's 0 kg/An per US$ of GDP is below the median for high income countries, which is 0 kg/An per US$ of GDP, 66% of the median. (50 countries reporting)
- Chile's 0 kg/An per US$ of GDP is below the median for Latin America & Caribbean, which is 0 kg/An per US$ of GDP, 17% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +109.1% | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 9 |
| 1970s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Chile?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Chile was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Chile?
- The highest recorded value was 0 kg/An per US$ of GDP in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Chile?
- The lowest recorded value was 0 kg/An per US$ of GDP in 2023.
- How does Chile rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Chile ranks 110th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Chile?
- Over the last ten years it is down 18.1%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.