Meat of pig with the bone, fresh or chilled — Production, per unit of in Saint Kitts and Nevis

Saint Kitts and Nevis: Meat of pig with the bone, fresh or chilled — Production, per unit of was 0 t per US$ of GDP in 2024. ◆ Volatile

Latest (2024)
0 t per US$ of GDP
Change on year
down 23.2%
World rank
129th
of 150 countries
All-time high
0 t per US$ of GDP
in 1961
All-time low
0 t per US$ of GDP
in 2019
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Production, per unit of in Saint Kitts and Nevis, 1961–2024

00000196119922024

Source: Statizoid (derived). Measured in t per US$ of GDP.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — production, per unit of in Saint Kitts and Nevis stood at 0 t per US$ of GDP.

Compared with earlier readings it is down 23.2% on the previous year and down 23.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production, per unit of in Saint Kitts and Nevis peaked at 0 t per US$ of GDP in 1961 and was at its lowest, 0 t per US$ of GDP, in 2019.

Saint Kitts and Nevis ranks 129th of 150 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production, per unit of in Saint Kitts and Nevis, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production, per unit of GDP in Saint Kitts and Nevis, 1961 to 2024.
Year t per US$ of GDP Change
1961 0 t per US$ of GDP
1962 0 t per US$ of GDP -0.5%
1963 0 t per US$ of GDP -2.3%
1964 0 t per US$ of GDP -1.7%
1965 0 t per US$ of GDP -1.3%
1966 0 t per US$ of GDP -3.5%
1967 0 t per US$ of GDP -13.6%
1968 0 t per US$ of GDP +14.7%
1969 0 t per US$ of GDP -10.3%
1970 0 t per US$ of GDP -2.8%
1971 0 t per US$ of GDP -17.4%
1972 0 t per US$ of GDP -14.5%
1973 0 t per US$ of GDP -5.2%
1974 0 t per US$ of GDP -23.6%
1975 0 t per US$ of GDP -5.5%
1976 0 t per US$ of GDP +10.9%
1977 0 t per US$ of GDP -32.4%
1978 0 t per US$ of GDP -10.0%
1979 0 t per US$ of GDP -15.5%
1980 0 t per US$ of GDP -14.0%
1981 0 t per US$ of GDP -15.4%
1982 0 t per US$ of GDP -6.0%
1983 0 t per US$ of GDP -1.0%
1984 0 t per US$ of GDP -11.4%
1985 0 t per US$ of GDP -11.2%
1986 0 t per US$ of GDP -14.6%
1987 0 t per US$ of GDP -11.1%
1988 0 t per US$ of GDP -13.1%
1989 0 t per US$ of GDP -11.2%
1990 0 t per US$ of GDP -10.4%
1991 0 t per US$ of GDP +0.1%
1992 0 t per US$ of GDP -7.5%
1993 0 t per US$ of GDP -6.3%
1994 0 t per US$ of GDP -3.9%
1995 0 t per US$ of GDP -3.7%
1996 0 t per US$ of GDP +19.5%
1997 0 t per US$ of GDP -17.2%
1998 0 t per US$ of GDP +24.1%
1999 0 t per US$ of GDP -5.7%
2000 0 t per US$ of GDP -29.9%
2001 0 t per US$ of GDP -8.1%
2002 0 t per US$ of GDP -0.7%
2003 0 t per US$ of GDP +8.5%
2004 0 t per US$ of GDP -12.6%
2005 0 t per US$ of GDP -1.8%
2006 0 t per US$ of GDP -29.7%
2007 0 t per US$ of GDP -2.7%
2008 0 t per US$ of GDP -14.8%
2009 0 t per US$ of GDP -16.1%
2010 0 t per US$ of GDP +1.6%
2011 0 t per US$ of GDP +8.8%
2012 0 t per US$ of GDP -64.8%
2013 0 t per US$ of GDP -3.4%
2014 0 t per US$ of GDP -3.6%
2015 0 t per US$ of GDP +41.4%
2016 0 t per US$ of GDP -9.9%
2017 0 t per US$ of GDP -3.2%
2018 0 t per US$ of GDP -16.1%
2019 0 t per US$ of GDP -29.8%
2020 0 t per US$ of GDP +9.0%
2021 0 t per US$ of GDP +43.8%
2022 0 t per US$ of GDP -12.7%
2023 0 t per US$ of GDP +0.1%
2024 0 t per US$ of GDP -23.2%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 0 t per US$ of GDP is below the median for high income countries, which is 0 t per US$ of GDP, 10% of the median. (50 countries reporting)
  • Saint Kitts and Nevis's 0 t per US$ of GDP is below the median for Latin America & Caribbean, which is 0 t per US$ of GDP, 9% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Production, per unit of in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 -64.8% 0 t per US$ of GDP 0 t per US$ of GDP

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 9
1970s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 10
1980s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 10
1990s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 10
2000s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 10
2010s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 10
2020s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP 5

Countries ranked near Saint Kitts and Nevis

  1. 126 Puerto Rico 0 t per US$ of GDP compare
  2. 127 Trinidad and Tobago 0 t per US$ of GDP compare
  3. 128 Mauritius 0 t per US$ of GDP compare
  4. 130 Botswana 0 t per US$ of GDP compare
  5. 131 Lebanon 0 t per US$ of GDP compare
  6. 132 Mali 0 t per US$ of GDP compare

See the full ranking of 151 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production, per unit of in Saint Kitts and Nevis?
Meat of pig with the bone, fresh or chilled — production, per unit of in Saint Kitts and Nevis was 0 t per US$ of GDP in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — production, per unit of recorded in Saint Kitts and Nevis?
The highest recorded value was 0 t per US$ of GDP in 1961.
What is the lowest meat of pig with the bone, fresh or chilled — production, per unit of recorded in Saint Kitts and Nevis?
The lowest recorded value was 0 t per US$ of GDP in 2019.
How does Saint Kitts and Nevis rank for meat of pig with the bone, fresh or chilled — production, per unit of?
Saint Kitts and Nevis ranks 129th out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — production, per unit of rising or falling in Saint Kitts and Nevis?
Over the last ten years it is down 23.7%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production, per unit of in Saint Kitts and Nevis. Statizoid, drawing on Statizoid (derived). Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/st-kitts-and-nevis/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/st-kitts-and-nevis/">Meat of pig with the bone, fresh or chilled — Production, per unit of in Saint Kitts and Nevis</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled — Production ÷ GDP (current US$)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per unit of GDP
Unit
t per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,340 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.