Meat of pig with the bone, fresh or chilled — Production, per unit of in Fiji
Fiji: Meat of pig with the bone, fresh or chilled — Production, per unit of was 0 t per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, per unit of in Fiji, 1961–2024
Source: Statizoid (derived). Measured in t per US$ of GDP.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production, per unit of in Fiji is 0 t per US$ of GDP, measured in 2024.
That represents a change of up 188.0% on the previous year and up 18.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, per unit of in Fiji peaked at 0 t per US$ of GDP in 1968 and was at its lowest, 0 t per US$ of GDP, in 2023.
Fiji ranks 71st of 150 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, per unit of in Fiji, year by year
| Year | t per US$ of GDP | Change |
|---|---|---|
| 1961 | 0 t per US$ of GDP | — |
| 1962 | 0 t per US$ of GDP | -1.0% |
| 1963 | 0 t per US$ of GDP | -2.9% |
| 1964 | 0 t per US$ of GDP | +4.3% |
| 1965 | 0 t per US$ of GDP | +1.6% |
| 1966 | 0 t per US$ of GDP | +6.8% |
| 1967 | 0 t per US$ of GDP | +5.8% |
| 1968 | 0 t per US$ of GDP | +9.6% |
| 1969 | 0 t per US$ of GDP | -0.2% |
| 1970 | 0 t per US$ of GDP | -8.7% |
| 1971 | 0 t per US$ of GDP | -1.4% |
| 1972 | 0 t per US$ of GDP | -16.5% |
| 1973 | 0 t per US$ of GDP | -19.9% |
| 1974 | 0 t per US$ of GDP | -17.1% |
| 1975 | 0 t per US$ of GDP | -15.1% |
| 1976 | 0 t per US$ of GDP | +6.1% |
| 1977 | 0 t per US$ of GDP | -0.0% |
| 1978 | 0 t per US$ of GDP | -7.3% |
| 1979 | 0 t per US$ of GDP | -14.3% |
| 1980 | 0 t per US$ of GDP | -11.8% |
| 1981 | 0 t per US$ of GDP | +1.1% |
| 1982 | 0 t per US$ of GDP | +7.4% |
| 1983 | 0 t per US$ of GDP | +10.2% |
| 1984 | 0 t per US$ of GDP | -1.3% |
| 1985 | 0 t per US$ of GDP | +6.7% |
| 1986 | 0 t per US$ of GDP | -10.1% |
| 1987 | 0 t per US$ of GDP | +13.1% |
| 1988 | 0 t per US$ of GDP | +9.4% |
| 1989 | 0 t per US$ of GDP | -1.9% |
| 1990 | 0 t per US$ of GDP | -9.6% |
| 1991 | 0 t per US$ of GDP | -0.6% |
| 1992 | 0 t per US$ of GDP | -11.8% |
| 1993 | 0 t per US$ of GDP | -0.1% |
| 1994 | 0 t per US$ of GDP | -7.1% |
| 1995 | 0 t per US$ of GDP | -15.3% |
| 1996 | 0 t per US$ of GDP | -3.3% |
| 1997 | 0 t per US$ of GDP | +16.6% |
| 1998 | 0 t per US$ of GDP | +13.5% |
| 1999 | 0 t per US$ of GDP | +8.5% |
| 2000 | 0 t per US$ of GDP | +5.2% |
| 2001 | 0 t per US$ of GDP | +1.6% |
| 2002 | 0 t per US$ of GDP | -19.6% |
| 2003 | 0 t per US$ of GDP | -22.3% |
| 2004 | 0 t per US$ of GDP | -17.1% |
| 2005 | 0 t per US$ of GDP | -11.3% |
| 2006 | 0 t per US$ of GDP | -5.4% |
| 2007 | 0 t per US$ of GDP | -11.0% |
| 2008 | 0 t per US$ of GDP | -6.3% |
| 2009 | 0 t per US$ of GDP | +22.0% |
| 2010 | 0 t per US$ of GDP | -2.1% |
| 2011 | 0 t per US$ of GDP | -34.4% |
| 2012 | 0 t per US$ of GDP | -8.3% |
| 2013 | 0 t per US$ of GDP | -8.7% |
| 2014 | 0 t per US$ of GDP | -17.0% |
| 2015 | 0 t per US$ of GDP | -0.2% |
| 2016 | 0 t per US$ of GDP | -8.7% |
| 2017 | 0 t per US$ of GDP | -11.6% |
| 2018 | 0 t per US$ of GDP | -8.0% |
| 2019 | 0 t per US$ of GDP | +0.0% |
| 2020 | 0 t per US$ of GDP | +31.7% |
| 2021 | 0 t per US$ of GDP | -40.1% |
| 2022 | 0 t per US$ of GDP | +1.7% |
| 2023 | 0 t per US$ of GDP | -30.5% |
| 2024 | 0 t per US$ of GDP | +188.0% |
Fiji compared with similar countries
- Fiji's 0 t per US$ of GDP is below the median for upper middle income countries, which is 0 t per US$ of GDP, 96% of the median. (47 countries reporting)
- Fiji's 0 t per US$ of GDP is below the median for East Asia & Pacific, which is 0 t per US$ of GDP, 49% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, per unit of in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2024 | +188.0% | 0 t per US$ of GDP | 0 t per US$ of GDP |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 9 |
| 1970s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 1980s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 1990s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 2000s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 2010s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 2020s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, per unit of in Fiji?
- Meat of pig with the bone, fresh or chilled — production, per unit of in Fiji was 0 t per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, per unit of recorded in Fiji?
- The highest recorded value was 0 t per US$ of GDP in 1968.
- What is the lowest meat of pig with the bone, fresh or chilled — production, per unit of recorded in Fiji?
- The lowest recorded value was 0 t per US$ of GDP in 2023.
- How does Fiji rank for meat of pig with the bone, fresh or chilled — production, per unit of?
- Fiji ranks 71st out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, per unit of rising or falling in Fiji?
- Over the last ten years it is up 18.9%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Production ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.