Meat of pig with the bone, fresh or chilled — Production, per square in Myanmar

Myanmar: Meat of pig with the bone, fresh or chilled — Production, per square was 0.5056 t per square kilometre in 2023. ◆ Volatile

Latest (2023)
0.5056 t per square kilometre
Change on year
up 0.3%
World rank
62nd
of 150 countries
All-time high
1.39 t per square kilometre
in 2017
All-time low
0.0379 t per square kilometre
in 1962
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Production, per square in Myanmar, 1961–2023

00.511.5196119922023

Source: Statizoid (derived). Measured in t per square kilometre.

Analysis

In 2023, meat of pig with the bone, fresh or chilled — production, per square in Myanmar stood at 0.5056 t per square kilometre.

That represents a change of up 0.3% on the previous year and down 54.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production, per square in Myanmar peaked at 1.39 t per square kilometre in 2017 and was at its lowest, 0.0379 t per square kilometre, in 1962.

That places Myanmar 62nd out of 150 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production, per square in Myanmar, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production, per square kilometre in Myanmar, 1961 to 2023.
Year t per square kilometre Change
1961 0.0384 t per square kilometre
1962 0.0379 t per square kilometre -1.3%
1963 0.0439 t per square kilometre +16.0%
1964 0.048 t per square kilometre +9.2%
1965 0.0502 t per square kilometre +4.6%
1966 0.0608 t per square kilometre +21.3%
1967 0.0755 t per square kilometre +24.1%
1968 0.0693 t per square kilometre -8.2%
1969 0.0871 t per square kilometre +25.8%
1970 0.0946 t per square kilometre +8.6%
1971 0.0944 t per square kilometre -0.2%
1972 0.0875 t per square kilometre -7.3%
1973 0.0884 t per square kilometre +1.0%
1974 0.0844 t per square kilometre -4.5%
1975 0.0928 t per square kilometre +10.0%
1976 0.1048 t per square kilometre +12.9%
1977 0.106 t per square kilometre +1.2%
1978 0.1128 t per square kilometre +6.3%
1979 0.1195 t per square kilometre +6.0%
1980 0.1212 t per square kilometre +1.4%
1981 0.1229 t per square kilometre +1.4%
1982 0.1246 t per square kilometre +1.4%
1983 0.1254 t per square kilometre +0.7%
1984 0.1262 t per square kilometre +0.7%
1985 0.1271 t per square kilometre +0.7%
1986 0.1296 t per square kilometre +2.0%
1987 0.1317 t per square kilometre +1.6%
1988 0.133 t per square kilometre +1.0%
1989 0.1178 t per square kilometre -11.4%
1990 0.0842 t per square kilometre -28.6%
1991 0.063 t per square kilometre -25.1%
1992 0.0672 t per square kilometre +6.7%
1993 0.0713 t per square kilometre +6.1%
1994 0.0871 t per square kilometre +22.1%
1995 0.0981 t per square kilometre +12.6%
1996 0.1092 t per square kilometre +11.3%
1997 0.1141 t per square kilometre +4.5%
1998 0.1243 t per square kilometre +8.9%
1999 0.1533 t per square kilometre +23.4%
2000 0.1808 t per square kilometre +17.9%
2001 0.207 t per square kilometre +14.5%
2002 0.2514 t per square kilometre +21.5%
2003 0.3368 t per square kilometre +34.0%
2004 0.3986 t per square kilometre +18.3%
2005 0.4997 t per square kilometre +25.4%
2006 0.5629 t per square kilometre +12.6%
2007 0.6255 t per square kilometre +11.1%
2008 0.7089 t per square kilometre +13.3%
2009 0.8056 t per square kilometre +13.6%
2010 0.8819 t per square kilometre +9.5%
2011 0.9327 t per square kilometre +5.8%
2012 1.01 t per square kilometre +8.6%
2013 1.12 t per square kilometre +10.4%
2014 1.26 t per square kilometre +12.4%
2015 1.32 t per square kilometre +5.1%
2016 1.34 t per square kilometre +1.3%
2017 1.39 t per square kilometre +3.8%
2018 0.3938 t per square kilometre -71.7%
2019 0.4148 t per square kilometre +5.3%
2020 0.4369 t per square kilometre +5.3%
2021 0.4713 t per square kilometre +7.9%
2022 0.5042 t per square kilometre +7.0%
2023 0.5056 t per square kilometre +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0568 t per square kilometre 0.0379 t per square kilometre 0.0871 t per square kilometre 9
1970s 0.0985 t per square kilometre 0.0844 t per square kilometre 0.1195 t per square kilometre 10
1980s 0.1259 t per square kilometre 0.1178 t per square kilometre 0.133 t per square kilometre 10
1990s 0.0972 t per square kilometre 0.063 t per square kilometre 0.1533 t per square kilometre 10
2000s 0.4577 t per square kilometre 0.1808 t per square kilometre 0.8056 t per square kilometre 10
2010s 1.01 t per square kilometre 0.3938 t per square kilometre 1.39 t per square kilometre 10
2020s 0.4795 t per square kilometre 0.4369 t per square kilometre 0.5056 t per square kilometre 4

Countries ranked near Myanmar

  1. 59 Latvia 0.5354 t per square kilometre compare
  2. 60 Finland 0.5214 t per square kilometre compare
  3. 61 Samoa 0.5115 t per square kilometre compare
  4. 63 Israel 0.5034 t per square kilometre compare
  5. 64 Colombia 0.4966 t per square kilometre compare
  6. 65 Guinea-Bissau 0.4962 t per square kilometre compare

See the full ranking of 151 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production, per square in Myanmar?
Meat of pig with the bone, fresh or chilled — production, per square in Myanmar was 0.5056 t per square kilometre in 2023, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — production, per square recorded in Myanmar?
The highest recorded value was 1.39 t per square kilometre in 2017.
What is the lowest meat of pig with the bone, fresh or chilled — production, per square recorded in Myanmar?
The lowest recorded value was 0.0379 t per square kilometre in 1962.
How does Myanmar rank for meat of pig with the bone, fresh or chilled — production, per square?
Myanmar ranks 62nd out of 150 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — production, per square rising or falling in Myanmar?
Over the last ten years it is down 54.8%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled — Production, per square in Myanmar. Statizoid, drawing on Statizoid (derived). Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre/myanmar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre/myanmar/">Meat of pig with the bone, fresh or chilled — Production, per square in Myanmar</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled — Production ÷ Land area (sq. km)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.