Meat of pig with the bone, fresh or chilled — Producing in Burundi
Burundi: Meat of pig with the bone, fresh or chilled — Producing was 0.0001 An per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Burundi, 1961–2024
Source: Statizoid (derived). Measured in An per US$ of GDP.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Burundi stood at 0.0001 An per US$ of GDP.
That represents a change of up 14.1% on the previous year and up 74.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Burundi peaked at 0.0002 An per US$ of GDP in 1988 and was at its lowest, 0 An per US$ of GDP, in 2008.
Burundi ranks 7th of 150 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Burundi, year by year
| Year | An per US$ of GDP | Change |
|---|---|---|
| 1961 | 0 An per US$ of GDP | — |
| 1962 | 0 An per US$ of GDP | +1.4% |
| 1963 | 0 An per US$ of GDP | -8.4% |
| 1964 | 0 An per US$ of GDP | -42.6% |
| 1965 | 0 An per US$ of GDP | +137.1% |
| 1966 | 0.0001 An per US$ of GDP | +92.2% |
| 1967 | 0 An per US$ of GDP | -27.5% |
| 1968 | 0.0001 An per US$ of GDP | +176.4% |
| 1969 | 0.0001 An per US$ of GDP | +19.8% |
| 1970 | 0.0001 An per US$ of GDP | -37.3% |
| 1971 | 0.0001 An per US$ of GDP | +26.8% |
| 1972 | 0.0001 An per US$ of GDP | +23.3% |
| 1973 | 0.0001 An per US$ of GDP | -14.6% |
| 1974 | 0.0001 An per US$ of GDP | -4.9% |
| 1975 | 0.0001 An per US$ of GDP | -5.4% |
| 1976 | 0.0001 An per US$ of GDP | +39.8% |
| 1977 | 0.0001 An per US$ of GDP | -51.2% |
| 1978 | 0.0001 An per US$ of GDP | -3.9% |
| 1979 | 0.0001 An per US$ of GDP | -16.8% |
| 1980 | 0.0001 An per US$ of GDP | +46.0% |
| 1981 | 0.0001 An per US$ of GDP | -17.3% |
| 1982 | 0.0001 An per US$ of GDP | +12.8% |
| 1983 | 0.0001 An per US$ of GDP | +26.1% |
| 1984 | 0.0001 An per US$ of GDP | +13.3% |
| 1985 | 0.0001 An per US$ of GDP | -34.3% |
| 1986 | 0.0001 An per US$ of GDP | +26.2% |
| 1987 | 0.0001 An per US$ of GDP | +11.5% |
| 1988 | 0.0002 An per US$ of GDP | +54.8% |
| 1989 | 0.0001 An per US$ of GDP | -25.6% |
| 1990 | 0 An per US$ of GDP | -78.4% |
| 1991 | 0 An per US$ of GDP | -16.4% |
| 1992 | 0 An per US$ of GDP | +29.3% |
| 1993 | 0 An per US$ of GDP | +3.8% |
| 1994 | 0 An per US$ of GDP | -9.8% |
| 1995 | 0 An per US$ of GDP | -3.7% |
| 1996 | 0 An per US$ of GDP | +10.5% |
| 1997 | 0 An per US$ of GDP | -8.8% |
| 1998 | 0 An per US$ of GDP | +37.7% |
| 1999 | 0 An per US$ of GDP | +42.7% |
| 2000 | 0 An per US$ of GDP | -9.1% |
| 2001 | 0 An per US$ of GDP | -3.3% |
| 2002 | 0 An per US$ of GDP | -19.0% |
| 2003 | 0 An per US$ of GDP | +28.8% |
| 2004 | 0 An per US$ of GDP | -40.2% |
| 2005 | 0.0001 An per US$ of GDP | +112.2% |
| 2006 | 0 An per US$ of GDP | -33.1% |
| 2007 | 0 An per US$ of GDP | -18.7% |
| 2008 | 0 An per US$ of GDP | -63.9% |
| 2009 | 0 An per US$ of GDP | +133.0% |
| 2010 | 0 An per US$ of GDP | -2.5% |
| 2011 | 0 An per US$ of GDP | -7.3% |
| 2012 | 0 An per US$ of GDP | +31.6% |
| 2013 | 0 An per US$ of GDP | -0.7% |
| 2014 | 0 An per US$ of GDP | +33.4% |
| 2015 | 0 An per US$ of GDP | -12.2% |
| 2016 | 0 An per US$ of GDP | +13.1% |
| 2017 | 0 An per US$ of GDP | +2.7% |
| 2018 | 0 An per US$ of GDP | +2.5% |
| 2019 | 0 An per US$ of GDP | +8.1% |
| 2020 | 0 An per US$ of GDP | -14.2% |
| 2021 | 0.0001 An per US$ of GDP | +28.1% |
| 2022 | 0.0001 An per US$ of GDP | -1.7% |
| 2023 | 0.0001 An per US$ of GDP | +25.0% |
| 2024 | 0.0001 An per US$ of GDP | +14.1% |
Burundi compared with similar countries
- Burundi's 0.0001 An per US$ of GDP is above the median for low income countries, which is 0 An per US$ of GDP, 3.4× the median. (17 countries reporting)
- Burundi's 0.0001 An per US$ of GDP is above the median for Sub-Saharan Africa, which is 0 An per US$ of GDP, 7.9× the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 An per US$ of GDP | 0 An per US$ of GDP | 0.0001 An per US$ of GDP | 9 |
| 1970s | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 10 |
| 1980s | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 0.0002 An per US$ of GDP | 10 |
| 1990s | 0 An per US$ of GDP | 0 An per US$ of GDP | 0 An per US$ of GDP | 10 |
| 2000s | 0 An per US$ of GDP | 0 An per US$ of GDP | 0.0001 An per US$ of GDP | 10 |
| 2010s | 0 An per US$ of GDP | 0 An per US$ of GDP | 0 An per US$ of GDP | 10 |
| 2020s | 0.0001 An per US$ of GDP | 0 An per US$ of GDP | 0.0001 An per US$ of GDP | 5 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Burundi?
- Meat of pig with the bone, fresh or chilled — producing in Burundi was 0.0001 An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Burundi?
- The highest recorded value was 0.0002 An per US$ of GDP in 1988.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Burundi?
- The lowest recorded value was 0 An per US$ of GDP in 2008.
- How does Burundi rank for meat of pig with the bone, fresh or chilled — producing?
- Burundi ranks 7th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Burundi?
- Over the last ten years it is up 74.1%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.