Meat of pig with the bone, fresh or chilled — Producing in Saint Lucia
Saint Lucia: Meat of pig with the bone, fresh or chilled — Producing was 10.1 An per square kilometre in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Producing in Saint Lucia, 1961–2023
Source: Statizoid (derived). Measured in An per square kilometre.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Saint Lucia is 10.1 An per square kilometre, measured in 2023.
The figure is down 13.1% on the previous year and up 128.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Saint Lucia peaked at 17.21 An per square kilometre in 1970 and was at its lowest, 4.43 An per square kilometre, in 2013.
Saint Lucia ranks 52nd of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Producing in Saint Lucia, year by year
| Year | An per square kilometre | Change |
|---|---|---|
| 1961 | 15.08 An per square kilometre | — |
| 1962 | 15.25 An per square kilometre | +1.1% |
| 1963 | 15.41 An per square kilometre | +1.1% |
| 1964 | 15.57 An per square kilometre | +1.1% |
| 1965 | 15.74 An per square kilometre | +1.1% |
| 1966 | 15.9 An per square kilometre | +1.0% |
| 1967 | 16.07 An per square kilometre | +1.0% |
| 1968 | 16.23 An per square kilometre | +1.0% |
| 1969 | 16.39 An per square kilometre | +1.0% |
| 1970 | 17.21 An per square kilometre | +5.0% |
| 1971 | 13.11 An per square kilometre | -23.8% |
| 1972 | 11.48 An per square kilometre | -12.5% |
| 1973 | 9.84 An per square kilometre | -14.3% |
| 1974 | 9.84 An per square kilometre | +0.0% |
| 1975 | 9.84 An per square kilometre | +0.0% |
| 1976 | 11.48 An per square kilometre | +16.7% |
| 1977 | 13.11 An per square kilometre | +14.3% |
| 1978 | 13.28 An per square kilometre | +1.2% |
| 1979 | 13.44 An per square kilometre | +1.2% |
| 1980 | 13.61 An per square kilometre | +1.2% |
| 1981 | 13.77 An per square kilometre | +1.2% |
| 1982 | 13.93 An per square kilometre | +1.2% |
| 1983 | 15.25 An per square kilometre | +9.4% |
| 1984 | 16.07 An per square kilometre | +5.4% |
| 1985 | 16.1 An per square kilometre | +0.2% |
| 1986 | 16.16 An per square kilometre | +0.4% |
| 1987 | 16.31 An per square kilometre | +0.9% |
| 1988 | 16.39 An per square kilometre | +0.5% |
| 1989 | 16.39 An per square kilometre | +0.0% |
| 1990 | 16.72 An per square kilometre | +2.0% |
| 1991 | 5.96 An per square kilometre | -64.4% |
| 1992 | 9.12 An per square kilometre | +53.1% |
| 1993 | 9.22 An per square kilometre | +1.0% |
| 1994 | 9.31 An per square kilometre | +1.0% |
| 1995 | 9.47 An per square kilometre | +1.7% |
| 1996 | 8.69 An per square kilometre | -8.3% |
| 1997 | 9.53 An per square kilometre | +9.7% |
| 1998 | 9.38 An per square kilometre | -1.6% |
| 1999 | 9.94 An per square kilometre | +5.9% |
| 2000 | 8.84 An per square kilometre | -11.1% |
| 2001 | 8.61 An per square kilometre | -2.5% |
| 2002 | 6.89 An per square kilometre | -20.1% |
| 2003 | 8.15 An per square kilometre | +18.4% |
| 2004 | 8 An per square kilometre | -1.9% |
| 2005 | 7.88 An per square kilometre | -1.5% |
| 2006 | 7.76 An per square kilometre | -1.5% |
| 2007 | 10.43 An per square kilometre | +34.4% |
| 2008 | 7.71 An per square kilometre | -26.1% |
| 2009 | 7.61 An per square kilometre | -1.2% |
| 2010 | 6.78 An per square kilometre | -10.9% |
| 2011 | 6.53 An per square kilometre | -3.7% |
| 2012 | 6.19 An per square kilometre | -5.2% |
| 2013 | 4.43 An per square kilometre | -28.5% |
| 2014 | 5.08 An per square kilometre | +14.8% |
| 2015 | 6.24 An per square kilometre | +22.8% |
| 2016 | 6.86 An per square kilometre | +10.0% |
| 2017 | 6.44 An per square kilometre | -6.2% |
| 2018 | 6.14 An per square kilometre | -4.7% |
| 2019 | 8.2 An per square kilometre | +33.5% |
| 2020 | 9.02 An per square kilometre | +10.0% |
| 2021 | 9.66 An per square kilometre | +7.1% |
| 2022 | 11.62 An per square kilometre | +20.4% |
| 2023 | 10.1 An per square kilometre | -13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.74 An per square kilometre | 15.08 An per square kilometre | 16.39 An per square kilometre | 9 |
| 1970s | 12.26 An per square kilometre | 9.84 An per square kilometre | 17.21 An per square kilometre | 10 |
| 1980s | 15.4 An per square kilometre | 13.61 An per square kilometre | 16.39 An per square kilometre | 10 |
| 1990s | 9.73 An per square kilometre | 5.96 An per square kilometre | 16.72 An per square kilometre | 10 |
| 2000s | 8.19 An per square kilometre | 6.89 An per square kilometre | 10.43 An per square kilometre | 10 |
| 2010s | 6.29 An per square kilometre | 4.43 An per square kilometre | 8.2 An per square kilometre | 10 |
| 2020s | 10.1 An per square kilometre | 9.02 An per square kilometre | 11.62 An per square kilometre | 4 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Saint Lucia?
- Meat of pig with the bone, fresh or chilled — producing in Saint Lucia was 10.1 An per square kilometre in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Saint Lucia?
- The highest recorded value was 17.21 An per square kilometre in 1970.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Saint Lucia?
- The lowest recorded value was 4.43 An per square kilometre in 2013.
- How does Saint Lucia rank for meat of pig with the bone, fresh or chilled — producing?
- Saint Lucia ranks 52nd out of 150 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Saint Lucia?
- Over the last ten years it is up 128.1%. The long-run trend across the full record is falling.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Land area (sq. km)
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.