Meat of pig with the bone, fresh or chilled — Producing in Jamaica
Jamaica: Meat of pig with the bone, fresh or chilled — Producing was 11.64 An per square kilometre in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Jamaica, 1961–2023
Source: Statizoid (derived). Measured in An per square kilometre.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Jamaica is 11.64 An per square kilometre, measured in 2023.
That represents a change of down 2.7% on the previous year and down 13.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Jamaica peaked at 14.67 An per square kilometre in 2005 and was at its lowest, 6.65 An per square kilometre, in 1966.
Jamaica ranks 48th of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Producing in Jamaica, year by year
| Year | An per square kilometre | Change |
|---|---|---|
| 1961 | 7.8 An per square kilometre | — |
| 1962 | 7.97 An per square kilometre | +2.2% |
| 1963 | 7.63 An per square kilometre | -4.3% |
| 1964 | 7.88 An per square kilometre | +3.3% |
| 1965 | 7.3 An per square kilometre | -7.3% |
| 1966 | 6.65 An per square kilometre | -9.0% |
| 1967 | 7.9 An per square kilometre | +18.8% |
| 1968 | 9.77 An per square kilometre | +23.8% |
| 1969 | 11.91 An per square kilometre | +21.9% |
| 1970 | 11.45 An per square kilometre | -3.9% |
| 1971 | 8.75 An per square kilometre | -23.5% |
| 1972 | 11.67 An per square kilometre | +33.4% |
| 1973 | 13.69 An per square kilometre | +17.3% |
| 1974 | 9.2 An per square kilometre | -32.8% |
| 1975 | 10.16 An per square kilometre | +10.4% |
| 1976 | 11.12 An per square kilometre | +9.5% |
| 1977 | 12.08 An per square kilometre | +8.6% |
| 1978 | 11.66 An per square kilometre | -3.4% |
| 1979 | 10.13 An per square kilometre | -13.2% |
| 1980 | 11.37 An per square kilometre | +12.2% |
| 1981 | 11.58 An per square kilometre | +1.8% |
| 1982 | 10.94 An per square kilometre | -5.5% |
| 1983 | 10.41 An per square kilometre | -4.8% |
| 1984 | 11.2 An per square kilometre | +7.6% |
| 1985 | 11.83 An per square kilometre | +5.6% |
| 1986 | 10.29 An per square kilometre | -13.0% |
| 1987 | 10.12 An per square kilometre | -1.7% |
| 1988 | 10.63 An per square kilometre | +5.1% |
| 1989 | 11.6 An per square kilometre | +9.1% |
| 1990 | 11.82 An per square kilometre | +1.9% |
| 1991 | 7.27 An per square kilometre | -38.5% |
| 1992 | 8.59 An per square kilometre | +18.1% |
| 1993 | 10.38 An per square kilometre | +20.9% |
| 1994 | 10.28 An per square kilometre | -1.0% |
| 1995 | 9.75 An per square kilometre | -5.1% |
| 1996 | 9.76 An per square kilometre | +0.2% |
| 1997 | 9.62 An per square kilometre | -1.5% |
| 1998 | 10.03 An per square kilometre | +4.3% |
| 1999 | 10.12 An per square kilometre | +0.9% |
| 2000 | 10.08 An per square kilometre | -0.5% |
| 2001 | 10.12 An per square kilometre | +0.5% |
| 2002 | 8.34 An per square kilometre | -17.6% |
| 2003 | 9.5 An per square kilometre | +13.9% |
| 2004 | 11.04 An per square kilometre | +16.1% |
| 2005 | 14.67 An per square kilometre | +32.9% |
| 2006 | 12.37 An per square kilometre | -15.6% |
| 2007 | 10.42 An per square kilometre | -15.8% |
| 2008 | 11.34 An per square kilometre | +8.9% |
| 2009 | 11.26 An per square kilometre | -0.7% |
| 2010 | 10.02 An per square kilometre | -11.0% |
| 2011 | 10.06 An per square kilometre | +0.4% |
| 2012 | 13.18 An per square kilometre | +31.0% |
| 2013 | 13.39 An per square kilometre | +1.6% |
| 2014 | 10.32 An per square kilometre | -22.9% |
| 2015 | 9.4 An per square kilometre | -8.9% |
| 2016 | 11.96 An per square kilometre | +27.2% |
| 2017 | 11.43 An per square kilometre | -4.4% |
| 2018 | 11.47 An per square kilometre | +0.3% |
| 2019 | 11.26 An per square kilometre | -1.8% |
| 2020 | 10.26 An per square kilometre | -8.9% |
| 2021 | 10.89 An per square kilometre | +6.1% |
| 2022 | 11.96 An per square kilometre | +9.8% |
| 2023 | 11.64 An per square kilometre | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.31 An per square kilometre | 6.65 An per square kilometre | 11.91 An per square kilometre | 9 |
| 1970s | 10.99 An per square kilometre | 8.75 An per square kilometre | 13.69 An per square kilometre | 10 |
| 1980s | 11 An per square kilometre | 10.12 An per square kilometre | 11.83 An per square kilometre | 10 |
| 1990s | 9.76 An per square kilometre | 7.27 An per square kilometre | 11.82 An per square kilometre | 10 |
| 2000s | 10.91 An per square kilometre | 8.34 An per square kilometre | 14.67 An per square kilometre | 10 |
| 2010s | 11.25 An per square kilometre | 9.4 An per square kilometre | 13.39 An per square kilometre | 10 |
| 2020s | 11.19 An per square kilometre | 10.26 An per square kilometre | 11.96 An per square kilometre | 4 |
Countries ranked near Jamaica
More agriculture & rural data for Jamaica
- Agriculture, forestry, and fishing, value added (current US$), annual 13.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0874 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 699.7 current US$ per person (2025)
- Rural population, annual growth rate -1.28 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4057 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Jamaica?
- Meat of pig with the bone, fresh or chilled — producing in Jamaica was 11.64 An per square kilometre in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Jamaica?
- The highest recorded value was 14.67 An per square kilometre in 2005.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Jamaica?
- The lowest recorded value was 6.65 An per square kilometre in 1966.
- How does Jamaica rank for meat of pig with the bone, fresh or chilled — producing?
- Jamaica ranks 48th out of 150 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Jamaica?
- Over the last ten years it is down 13.1%. The long-run trend across the full record is rising.
- Where does this Jamaica data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Land area (sq. km)
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.