Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan

Kyrgyzstan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 1.86 million 1000 SLC in 2024. ▲ Rising

Latest (2024)
1.86 million 1000 SLC
Change on year
up 1.6%
World rank
63rd
of 125 countries
All-time high
3.24 million 1000 SLC
in 2016
All-time low
796,277 1000 SLC
in 1999
Years of data
27
1998–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan, 1998–2024

1.0M1.5M2.0M2.5M3.0M1998201120241998: 806.5k 1000 SLC1999: 796.3k 1000 SLC2000: 1.0M 1000 SLC2001: 1.4M 1000 SLC2002: 1.5M 1000 SLC2003: 1.5M 1000 SLC2004: 1.6M 1000 SLC2005: 1.8M 1000 SLC2006: 1.7M 1000 SLC2007: 1.8M 1000 SLC2008: 2.2M 1000 SLC2009: 2.4M 1000 SLC2010: 2.3M 1000 SLC2011: 2.7M 1000 SLC2012: 3.0M 1000 SLC2013: 2.9M 1000 SLC2014: 3.2M 1000 SLC2015: 3.0M 1000 SLC2016: 3.2M 1000 SLC2017: 2.8M 1000 SLC2018: 2.8M 1000 SLC2019: 2.8M 1000 SLC2020: 2.9M 1000 SLC2021: 2.8M 1000 SLC2022: 2.4M 1000 SLC2023: 1.8M 1000 SLC2024: 1.9M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan is 1.86 million 1000 SLC, measured in 2024.

Compared with earlier readings it is up 1.6% on the previous year and down 41.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan peaked at 3.24 million 1000 SLC in 2016 and was at its lowest, 796,277 1000 SLC, in 1999.

Kyrgyzstan ranks 63rd of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Kyrgyzstan, 1998 to 2024.
Year 1000 SLC Change
1998 806,511 1000 SLC
1999 796,277 1000 SLC -1.3%
2000 1.03 million 1000 SLC +29.0%
2001 1.41 million 1000 SLC +37.2%
2002 1.49 million 1000 SLC +5.3%
2003 1.53 million 1000 SLC +2.7%
2004 1.63 million 1000 SLC +6.6%
2005 1.80 million 1000 SLC +10.6%
2006 1.71 million 1000 SLC -5.2%
2007 1.84 million 1000 SLC +7.8%
2008 2.15 million 1000 SLC +17.1%
2009 2.35 million 1000 SLC +9.3%
2010 2.26 million 1000 SLC -4.0%
2011 2.69 million 1000 SLC +19.2%
2012 2.97 million 1000 SLC +10.5%
2013 2.85 million 1000 SLC -4.0%
2014 3.19 million 1000 SLC +11.8%
2015 2.98 million 1000 SLC -6.5%
2016 3.24 million 1000 SLC +8.7%
2017 2.84 million 1000 SLC -12.5%
2018 2.78 million 1000 SLC -1.9%
2019 2.76 million 1000 SLC -1.0%
2020 2.93 million 1000 SLC +6.3%
2021 2.84 million 1000 SLC -3.2%
2022 2.43 million 1000 SLC -14.4%
2023 1.83 million 1000 SLC -24.7%
2024 1.86 million 1000 SLC +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 801,394 1000 SLC 796,277 1000 SLC 806,511 1000 SLC 2
2000s 1.69 million 1000 SLC 1.03 million 1000 SLC 2.35 million 1000 SLC 10
2010s 2.85 million 1000 SLC 2.26 million 1000 SLC 3.24 million 1000 SLC 10
2020s 2.38 million 1000 SLC 1.83 million 1000 SLC 2.93 million 1000 SLC 5

Countries ranked near Kyrgyzstan

  1. 60 Belarus 2.16 million 1000 SLC compare
  2. 61 North Macedonia 2.13 million 1000 SLC compare
  3. 62 Argentina 2.11 million 1000 SLC compare
  4. 64 Australia 1.68 million 1000 SLC compare
  5. 65 Zambia 1.60 million 1000 SLC compare
  6. 66 Belgium 1.49 million 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan was 1.86 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Kyrgyzstan?
The highest recorded value was 3.24 million 1000 SLC in 2016.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Kyrgyzstan?
The lowest recorded value was 796,277 1000 SLC in 1999.
How does Kyrgyzstan rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Kyrgyzstan ranks 63rd out of 125 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Kyrgyzstan?
Over the last ten years it is down 41.7%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current/kyrgyz-republic/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 4,071 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.