Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Burkina Faso
Burkina Faso: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 381,740 1000 Int$ in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Burkina Faso, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Burkina Faso stood at 381,740 1000 Int$.
That represents a change of up 4.1% on the previous year and down 34.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Burkina Faso peaked at 636,811 1000 Int$ in 2019 and was at its lowest, 1,991 1000 Int$, in 1962.
Burkina Faso ranks 50th of 173 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Burkina Faso, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 2,168 1000 Int$ | — |
| 1962 | 1,991 1000 Int$ | -8.2% |
| 1963 | 2,062 1000 Int$ | +3.6% |
| 1964 | 2,544 1000 Int$ | +23.4% |
| 1965 | 2,767 1000 Int$ | +8.8% |
| 1966 | 3,243 1000 Int$ | +17.2% |
| 1967 | 3,005 1000 Int$ | -7.3% |
| 1968 | 3,011 1000 Int$ | +0.2% |
| 1969 | 3,197 1000 Int$ | +6.2% |
| 1970 | 3,497 1000 Int$ | +9.4% |
| 1971 | 3,963 1000 Int$ | +13.3% |
| 1972 | 3,497 1000 Int$ | -11.8% |
| 1973 | 2,797 1000 Int$ | -20.0% |
| 1974 | 2,797 1000 Int$ | +0.0% |
| 1975 | 3,403 1000 Int$ | +21.7% |
| 1976 | 3,497 1000 Int$ | +2.8% |
| 1977 | 3,660 1000 Int$ | +4.7% |
| 1978 | 3,776 1000 Int$ | +3.2% |
| 1979 | 3,916 1000 Int$ | +3.7% |
| 1980 | 4,056 1000 Int$ | +3.6% |
| 1981 | 5,828 1000 Int$ | +43.7% |
| 1982 | 6,993 1000 Int$ | +20.0% |
| 1983 | 8,159 1000 Int$ | +16.7% |
| 1984 | 9,324 1000 Int$ | +14.3% |
| 1985 | 9,883 1000 Int$ | +6.0% |
| 1986 | 10,256 1000 Int$ | +3.8% |
| 1987 | 10,583 1000 Int$ | +3.2% |
| 1988 | 11,189 1000 Int$ | +5.7% |
| 1989 | 11,655 1000 Int$ | +4.2% |
| 1990 | 19,485 1000 Int$ | +67.2% |
| 1991 | 151,763 1000 Int$ | +678.9% |
| 1992 | 166,093 1000 Int$ | +9.4% |
| 1993 | 184,251 1000 Int$ | +10.9% |
| 1994 | 203,002 1000 Int$ | +10.2% |
| 1995 | 224,402 1000 Int$ | +10.5% |
| 1996 | 242,953 1000 Int$ | +8.3% |
| 1997 | 269,667 1000 Int$ | +11.0% |
| 1998 | 296,560 1000 Int$ | +10.0% |
| 1999 | 325,993 1000 Int$ | +9.9% |
| 2000 | 360,974 1000 Int$ | +10.7% |
| 2001 | 393,500 1000 Int$ | +9.0% |
| 2002 | 431,977 1000 Int$ | +9.8% |
| 2003 | 474,141 1000 Int$ | +9.8% |
| 2004 | 478,928 1000 Int$ | +1.0% |
| 2005 | 487,525 1000 Int$ | +1.8% |
| 2006 | 499,397 1000 Int$ | +2.4% |
| 2007 | 509,588 1000 Int$ | +2.0% |
| 2008 | 520,015 1000 Int$ | +2.0% |
| 2009 | 530,540 1000 Int$ | +2.0% |
| 2010 | 542,733 1000 Int$ | +2.3% |
| 2011 | 550,443 1000 Int$ | +1.4% |
| 2012 | 559,737 1000 Int$ | +1.7% |
| 2013 | 575,312 1000 Int$ | +2.8% |
| 2014 | 585,231 1000 Int$ | +1.7% |
| 2015 | 599,117 1000 Int$ | +2.4% |
| 2016 | 605,070 1000 Int$ | +1.0% |
| 2017 | 616,973 1000 Int$ | +2.0% |
| 2018 | 624,908 1000 Int$ | +1.3% |
| 2019 | 636,811 1000 Int$ | +1.9% |
| 2020 | 417,473 1000 Int$ | -34.4% |
| 2021 | 349,473 1000 Int$ | -16.3% |
| 2022 | 357,927 1000 Int$ | +2.4% |
| 2023 | 366,591 1000 Int$ | +2.4% |
| 2024 | 381,740 1000 Int$ | +4.1% |
Burkina Faso compared with similar countries
- Burkina Faso's 381,740 1000 Int$ is above the median for low income countries, which is 18,343 1000 Int$, 20.8× the median. (17 countries reporting)
- Burkina Faso's 381,740 1000 Int$ is above the median for Sub-Saharan Africa, which is 17,056 1000 Int$, 22.4× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +678.9% | 19,485 1000 Int$ | 151,763 1000 Int$ |
| 1990 | +67.2% | 11,655 1000 Int$ | 19,485 1000 Int$ |
| 1981 | +43.7% | 4,056 1000 Int$ | 5,828 1000 Int$ |
| 2020 | -34.4% | 636,811 1000 Int$ | 417,473 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,665 1000 Int$ | 1,991 1000 Int$ | 3,243 1000 Int$ | 9 |
| 1970s | 3,480 1000 Int$ | 2,797 1000 Int$ | 3,963 1000 Int$ | 10 |
| 1980s | 8,793 1000 Int$ | 4,056 1000 Int$ | 11,655 1000 Int$ | 10 |
| 1990s | 208,417 1000 Int$ | 19,485 1000 Int$ | 325,993 1000 Int$ | 10 |
| 2000s | 468,658 1000 Int$ | 360,974 1000 Int$ | 530,540 1000 Int$ | 10 |
| 2010s | 589,634 1000 Int$ | 542,733 1000 Int$ | 636,811 1000 Int$ | 10 |
| 2020s | 374,641 1000 Int$ | 349,473 1000 Int$ | 417,473 1000 Int$ | 5 |
Countries ranked near Burkina Faso
More agriculture & rural data for Burkina Faso
- Agriculture, forestry, and fishing, value added (current US$), annual 13.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1994 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.86 current US$ per person (2025)
- Rural population, annual growth rate 1.39 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.7108 units per person (2025)
- Share of GDP from agriculture 19.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 19.9% (2025)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Burkina Faso?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Burkina Faso was 381,740 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Burkina Faso?
- The highest recorded value was 636,811 1000 Int$ in 2019.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Burkina Faso?
- The lowest recorded value was 1,991 1000 Int$ in 1962.
- How does Burkina Faso rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Burkina Faso ranks 50th out of 173 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Burkina Faso?
- Over the last ten years it is down 34.8%. The long-run trend across the full record is volatile.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.