Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria

Algeria: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was -0.4386 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-0.4386 % change on previous year
World rank
112th
of 190 countries
All-time high
72.15 % change on previous year
in 1970
All-time low
-55.35 % change on previous year
in 1966
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria, 1962–2024

-50050196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Algeria recorded -0.4386 % change on previous year for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is up 85.1% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria peaked at 72.15 % change on previous year in 1970 and was at its lowest, -55.35 % change on previous year, in 1966.

That places Algeria 112th out of 190 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Algeria, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year —
1963 0 % change on previous year —
1964 40.51 % change on previous year —
1965 43.24 % change on previous year +6.8%
1966 -55.35 % change on previous year -228.0%
1967 11.27 % change on previous year -120.4%
1968 0 % change on previous year -100.0%
1969 0 % change on previous year —
1970 72.15 % change on previous year —
1971 -0.7353 % change on previous year -101.0%
1972 17.78 % change on previous year -2517.8%
1973 2.52 % change on previous year -85.8%
1974 -2.45 % change on previous year -197.5%
1975 0 % change on previous year -100.0%
1976 0 % change on previous year —
1977 0 % change on previous year —
1978 2.52 % change on previous year —
1979 0 % change on previous year -100.0%
1980 2.45 % change on previous year —
1981 4.79 % change on previous year +95.2%
1982 0 % change on previous year -100.0%
1983 0 % change on previous year —
1984 4.57 % change on previous year —
1985 3.83 % change on previous year -16.3%
1986 4.21 % change on previous year +10.1%
1987 0 % change on previous year -100.0%
1988 4.04 % change on previous year —
1989 3.88 % change on previous year -3.9%
1990 3.74 % change on previous year -3.7%
1991 3.6 % change on previous year -3.6%
1992 3.48 % change on previous year -3.5%
1993 0 % change on previous year -100.0%
1994 6.72 % change on previous year —
1995 0 % change on previous year -100.0%
1996 0 % change on previous year —
1997 0 % change on previous year —
1998 0 % change on previous year —
1999 0 % change on previous year —
2000 0 % change on previous year —
2001 0 % change on previous year —
2002 0 % change on previous year —
2003 0 % change on previous year —
2004 0 % change on previous year —
2005 0 % change on previous year —
2006 -6.3 % change on previous year —
2007 3.36 % change on previous year -153.4%
2008 3.25 % change on previous year -3.3%
2009 0 % change on previous year -100.0%
2010 -3.15 % change on previous year —
2011 -6.5 % change on previous year +106.5%
2012 3.48 % change on previous year -153.5%
2013 0 % change on previous year -100.0%
2014 -2.94 % change on previous year —
2015 -0.4329 % change on previous year -85.3%
2016 0.4348 % change on previous year -200.4%
2017 0 % change on previous year -100.0%
2018 -0.4329 % change on previous year —
2019 0 % change on previous year -100.0%
2020 0 % change on previous year —
2021 -0.4348 % change on previous year —
2022 -0.4367 % change on previous year +0.4%
2023 0 % change on previous year -100.0%
2024 -0.4386 % change on previous year —

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 +2517.8% -0.7353 % change on previous year 17.78 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.96 % change on previous year -55.35 % change on previous year 43.24 % change on previous year 8
1970s 9.18 % change on previous year -2.45 % change on previous year 72.15 % change on previous year 10
1980s 2.78 % change on previous year 0 % change on previous year 4.79 % change on previous year 10
1990s 1.75 % change on previous year 0 % change on previous year 6.72 % change on previous year 10
2000s 0.0314 % change on previous year -6.3 % change on previous year 3.36 % change on previous year 10
2010s -0.9548 % change on previous year -6.5 % change on previous year 3.48 % change on previous year 10
2020s -0.262 % change on previous year -0.4386 % change on previous year 0 % change on previous year 5

Countries ranked near Algeria

  1. 109 Bahamas -0.2809 % change on previous year compare
  2. 110 Saint Lucia -0.2976 % change on previous year compare
  3. 111 Haiti -0.3682 % change on previous year compare
  4. 113 China, Taiwan Province of -0.4644 % change on previous year compare
  5. 114 Belarus -0.4767 % change on previous year compare
  6. 115 Canada -0.5032 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Algeria was -0.4386 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Algeria?
The highest recorded value was 72.15 % change on previous year in 1970.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Algeria?
The lowest recorded value was -55.35 % change on previous year in 1966.
How does Algeria rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Algeria ranks 112th out of 190 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Algeria?
Over the last ten years it is up 85.1%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/algeria/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/algeria/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Algeria</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.