Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in China, Macao SAR
China, Macao SAR: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 7 kg/An in 2024. ▬ Flat
Meat of goat, fresh or chilled — Yield/Carcass Weight in China, Macao SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of goat, fresh or chilled — yield/carcass weight in China, Macao SAR is 7 kg/An, measured in 2024. That is the lowest value across all 59 years on record.
That represents a change of down 12.5% on the previous year and down 30.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in China, Macao SAR peaked at 21 kg/An in 2004 and was at its lowest, 7 kg/An, in 2024.
That places China, Macao SAR 215th out of 222 countries with data for 2024, putting it in the bottom quarter.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in China, Macao SAR, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 10 kg/An | — |
| 1962 | 10 kg/An | +0.0% |
| 1963 | 10 kg/An | +0.0% |
| 1964 | 10 kg/An | +0.0% |
| 1965 | 10 kg/An | +0.0% |
| 1966 | 10 kg/An | +0.0% |
| 1967 | 10 kg/An | +0.0% |
| 1968 | 10 kg/An | +0.0% |
| 1969 | 10 kg/An | +0.0% |
| 1970 | 10 kg/An | +0.0% |
| 1971 | 10 kg/An | +0.0% |
| 1972 | 10 kg/An | +0.0% |
| 1973 | 10 kg/An | +0.0% |
| 1974 | 10 kg/An | +0.0% |
| 1975 | 10 kg/An | +0.0% |
| 1976 | 10 kg/An | +0.0% |
| 1977 | 10 kg/An | +0.0% |
| 1978 | 10 kg/An | +0.0% |
| 1979 | 10 kg/An | +0.0% |
| 1980 | 10 kg/An | +0.0% |
| 1981 | 10 kg/An | +0.0% |
| 1982 | 10 kg/An | +0.0% |
| 1984 | 10 kg/An | +0.0% |
| 1985 | 10 kg/An | +0.0% |
| 1986 | 10 kg/An | +0.0% |
| 1987 | 10 kg/An | +0.0% |
| 1990 | 10 kg/An | +0.0% |
| 1991 | 10 kg/An | +0.0% |
| 1992 | 10 kg/An | +0.0% |
| 1993 | 10 kg/An | +0.0% |
| 1995 | 10 kg/An | +0.0% |
| 1996 | 10 kg/An | +0.0% |
| 1998 | 10 kg/An | +0.0% |
| 1999 | 10 kg/An | +0.0% |
| 2000 | 10 kg/An | +0.0% |
| 2001 | 12 kg/An | +20.0% |
| 2002 | 13 kg/An | +8.3% |
| 2003 | 14 kg/An | +7.7% |
| 2004 | 21 kg/An | +50.0% |
| 2005 | 14 kg/An | -33.3% |
| 2006 | 15 kg/An | +7.1% |
| 2007 | 14 kg/An | -6.7% |
| 2008 | 10 kg/An | -28.6% |
| 2009 | 10 kg/An | +0.0% |
| 2010 | 10 kg/An | +0.0% |
| 2011 | 10 kg/An | +0.0% |
| 2012 | 10 kg/An | +0.0% |
| 2013 | 10 kg/An | +0.0% |
| 2014 | 10 kg/An | +0.0% |
| 2015 | 9 kg/An | -10.0% |
| 2016 | 9 kg/An | +0.0% |
| 2017 | 9 kg/An | +0.0% |
| 2018 | 9 kg/An | +0.0% |
| 2019 | 9 kg/An | +0.0% |
| 2020 | 9 kg/An | +0.0% |
| 2021 | 9 kg/An | +0.0% |
| 2022 | 8 kg/An | -11.1% |
| 2023 | 8 kg/An | +0.0% |
| 2024 | 7 kg/An | -12.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10 kg/An | 10 kg/An | 10 kg/An | 9 |
| 1970s | 10 kg/An | 10 kg/An | 10 kg/An | 10 |
| 1980s | 10 kg/An | 10 kg/An | 10 kg/An | 7 |
| 1990s | 10 kg/An | 10 kg/An | 10 kg/An | 8 |
| 2000s | 13.3 kg/An | 10 kg/An | 21 kg/An | 10 |
| 2010s | 9.5 kg/An | 9 kg/An | 10 kg/An | 10 |
| 2020s | 8.2 kg/An | 7 kg/An | 9 kg/An | 5 |
Countries ranked near China, Macao SAR
More agriculture & rural data for China, Macao SAR
- Raw hides and skins of cattle — Production, annual growth rate -1.16 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.5952 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -1.44 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -1.16 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0.5618 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.34 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 1.14 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -1.44 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate -2.03 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in China, Macao SAR?
- Meat of goat, fresh or chilled — yield/carcass weight in China, Macao SAR was 7 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in China, Macao SAR?
- The highest recorded value was 21 kg/An in 2004.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in China, Macao SAR?
- The lowest recorded value was 7 kg/An in 2024.
- How does China, Macao SAR rank for meat of goat, fresh or chilled — yield/carcass weight?
- China, Macao SAR ranks 215th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in China, Macao SAR?
- Over the last ten years it is down 30.0%. The long-run trend across the full record is flat.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.