{"entity":{"iso2":null,"iso3":null,"name":"Northern America","slug":"northern-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-of-goat-fresh-or-chilled-production-2","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/QCL","title":"Meat of goat, fresh or chilled \u2014 Production","unit":"t"},"observations":[{"date":"1991-01-01","value":8394.46},{"date":"1992-01-01","value":9098.71},{"date":"1993-01-01","value":8842.69},{"date":"1994-01-01","value":8768.64},{"date":"1995-01-01","value":8206.63},{"date":"1996-01-01","value":8356.65},{"date":"1997-01-01","value":7194.75},{"date":"1998-01-01","value":6051.75},{"date":"1999-01-01","value":9641.02},{"date":"2000-01-01","value":9768.37},{"date":"2001-01-01","value":10102.4},{"date":"2002-01-01","value":10556.0},{"date":"2003-01-01","value":10458.5},{"date":"2006-01-01","value":11047.0},{"date":"2007-01-01","value":12196.0},{"date":"2008-01-01","value":12763.0},{"date":"2009-01-01","value":12368.0},{"date":"2010-01-01","value":11485.0},{"date":"2011-01-01","value":11407.0},{"date":"2012-01-01","value":10723.0},{"date":"2013-01-01","value":10160.0},{"date":"2014-01-01","value":9346.0},{"date":"2015-01-01","value":8708.86},{"date":"2016-01-01","value":8514.67},{"date":"2017-01-01","value":8811.93},{"date":"2018-01-01","value":9165.47},{"date":"2019-01-01","value":9954.84},{"date":"2020-01-01","value":9206.3},{"date":"2021-01-01","value":8824.66},{"date":"2022-01-01","value":8954.74},{"date":"2023-01-01","value":9386.9},{"date":"2024-01-01","value":10069.8}],"summary":{"latest_period":"2024-01-01","latest_value":10069.8,"max":12763.0,"mean":9641.68,"min":6051.75,"of":29,"rank":26,"trend":"rising"}}