Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Saint Lucia
Saint Lucia: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.0282 An per person in 2024. ▲ Rising
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Saint Lucia, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Saint Lucia recorded 0.0282 An per person for meat of goat, fresh or chilled — producing animals/slaughtered, per in 2024.
That represents a change of up 0.6% on the previous year and down 11.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Saint Lucia peaked at 0.0326 An per person in 1990 and was at its lowest, 0.0168 An per person, in 1963.
Saint Lucia ranks 62nd of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Saint Lucia, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0171 An per person | — |
| 1962 | 0.0169 An per person | -1.1% |
| 1963 | 0.0168 An per person | -1.1% |
| 1964 | 0.0207 An per person | +23.7% |
| 1965 | 0.0205 An per person | -1.0% |
| 1966 | 0.0203 An per person | -1.0% |
| 1967 | 0.0201 An per person | -1.0% |
| 1968 | 0.0219 An per person | +8.7% |
| 1969 | 0.0236 An per person | +7.8% |
| 1970 | 0.0252 An per person | +7.0% |
| 1971 | 0.0268 An per person | +6.3% |
| 1972 | 0.0283 An per person | +5.7% |
| 1973 | 0.026 An per person | -8.0% |
| 1974 | 0.0257 An per person | -1.4% |
| 1975 | 0.0262 An per person | +2.0% |
| 1976 | 0.0267 An per person | +1.9% |
| 1977 | 0.028 An per person | +5.1% |
| 1978 | 0.0285 An per person | +1.6% |
| 1979 | 0.0289 An per person | +1.5% |
| 1980 | 0.0293 An per person | +1.4% |
| 1981 | 0.0297 An per person | +1.3% |
| 1982 | 0.0301 An per person | +1.2% |
| 1983 | 0.0304 An per person | +1.1% |
| 1984 | 0.0307 An per person | +1.0% |
| 1985 | 0.031 An per person | +0.9% |
| 1986 | 0.0312 An per person | +0.9% |
| 1987 | 0.0315 An per person | +0.9% |
| 1988 | 0.0319 An per person | +1.0% |
| 1989 | 0.0322 An per person | +1.2% |
| 1990 | 0.0326 An per person | +1.3% |
| 1991 | 0.0315 An per person | -3.4% |
| 1992 | 0.0304 An per person | -3.7% |
| 1993 | 0.0285 An per person | -6.1% |
| 1994 | 0.0274 An per person | -3.9% |
| 1995 | 0.0256 An per person | -6.5% |
| 1996 | 0.0246 An per person | -4.1% |
| 1997 | 0.0243 An per person | -1.4% |
| 1998 | 0.0239 An per person | -1.4% |
| 1999 | 0.0236 An per person | -1.3% |
| 2000 | 0.0233 An per person | -1.2% |
| 2001 | 0.0231 An per person | -1.0% |
| 2002 | 0.0229 An per person | -0.9% |
| 2003 | 0.0227 An per person | -0.8% |
| 2004 | 0.0225 An per person | -0.8% |
| 2005 | 0.0224 An per person | -0.7% |
| 2006 | 0.0192 An per person | -14.1% |
| 2007 | 0.0197 An per person | +2.4% |
| 2008 | 0.0201 An per person | +2.4% |
| 2009 | 0.02 An per person | -0.6% |
| 2010 | 0.0199 An per person | -0.6% |
| 2011 | 0.0198 An per person | -0.5% |
| 2012 | 0.0197 An per person | -0.6% |
| 2013 | 0.0278 An per person | +41.3% |
| 2014 | 0.0317 An per person | +14.1% |
| 2015 | 0.0286 An per person | -9.8% |
| 2016 | 0.0264 An per person | -7.8% |
| 2017 | 0.0274 An per person | +4.0% |
| 2018 | 0.0275 An per person | +0.2% |
| 2019 | 0.0277 An per person | +0.8% |
| 2020 | 0.0262 An per person | -5.3% |
| 2021 | 0.0275 An per person | +5.0% |
| 2022 | 0.0279 An per person | +1.3% |
| 2023 | 0.028 An per person | +0.6% |
| 2024 | 0.0282 An per person | +0.6% |
Saint Lucia compared with similar countries
- Saint Lucia's 0.0282 An per person is above the median for upper middle income countries, which is 0.0137 An per person, 2.0× the median. (45 countries reporting)
- Saint Lucia's 0.0282 An per person is above the median for Latin America & Caribbean, which is 0.0102 An per person, 2.7× the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +41.3% | 0.0197 An per person | 0.0278 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0198 An per person | 0.0168 An per person | 0.0236 An per person | 9 |
| 1970s | 0.027 An per person | 0.0252 An per person | 0.0289 An per person | 10 |
| 1980s | 0.0308 An per person | 0.0293 An per person | 0.0322 An per person | 10 |
| 1990s | 0.0273 An per person | 0.0236 An per person | 0.0326 An per person | 10 |
| 2000s | 0.0216 An per person | 0.0192 An per person | 0.0233 An per person | 10 |
| 2010s | 0.0256 An per person | 0.0197 An per person | 0.0317 An per person | 10 |
| 2020s | 0.0276 An per person | 0.0262 An per person | 0.0282 An per person | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Saint Lucia?
- Meat of goat, fresh or chilled — producing animals/slaughtered, per in Saint Lucia was 0.0282 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Saint Lucia?
- The highest recorded value was 0.0326 An per person in 1990.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Saint Lucia?
- The lowest recorded value was 0.0168 An per person in 1963.
- How does Saint Lucia rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
- Saint Lucia ranks 62nd out of 154 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Saint Lucia?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.