Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus

Cyprus: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 11,378 1000 USD in 2017. ▼ Falling

Latest (2017)
11,378 1000 USD
Change on year
up 21.5%
World rank
54th
of 111 countries
All-time high
28,840 1000 USD
in 2002
All-time low
9,363 1000 USD
in 2016
Years of data
27
1991–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus, 1991–2017

10.0k15.0k20.0k25.0k30.0k1991200420171991: 18.7k 1000 USD1992: 17.6k 1000 USD1993: 18.4k 1000 USD1994: 17.2k 1000 USD1995: 20.1k 1000 USD1996: 19.2k 1000 USD1997: 19.0k 1000 USD1998: 23.3k 1000 USD1999: 28.4k 1000 USD2000: 25.8k 1000 USD2001: 24.9k 1000 USD2002: 28.8k 1000 USD2003: 26.1k 1000 USD2004: 24.5k 1000 USD2005: 25.6k 1000 USD2006: 27.6k 1000 USD2007: 24.9k 1000 USD2008: 27.2k 1000 USD2009: 22.7k 1000 USD2010: 16.4k 1000 USD2011: 16.8k 1000 USD2012: 15.9k 1000 USD2013: 13.9k 1000 USD2014: 12.2k 1000 USD2015: 10.5k 1000 USD2016: 9.4k 1000 USD2017: 11.4k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Cyprus recorded 11,378 1000 USD for meat of goat, fresh or chilled (indigenous) — gross production value in 2017.

The figure is up 21.5% on the previous year and down 54.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus peaked at 28,840 1000 USD in 2002 and was at its lowest, 9,363 1000 USD, in 2016.

Cyprus ranks 54th of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 27 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Cyprus, 1991 to 2017.
Year 1000 USD Change
1991 18,733 1000 USD
1992 17,618 1000 USD -6.0%
1993 18,383 1000 USD +4.3%
1994 17,188 1000 USD -6.5%
1995 20,142 1000 USD +17.2%
1996 19,202 1000 USD -4.7%
1997 19,021 1000 USD -0.9%
1998 23,319 1000 USD +22.6%
1999 28,428 1000 USD +21.9%
2000 25,811 1000 USD -9.2%
2001 24,928 1000 USD -3.4%
2002 28,840 1000 USD +15.7%
2003 26,112 1000 USD -9.5%
2004 24,505 1000 USD -6.2%
2005 25,627 1000 USD +4.6%
2006 27,638 1000 USD +7.8%
2007 24,903 1000 USD -9.9%
2008 27,244 1000 USD +9.4%
2009 22,651 1000 USD -16.9%
2010 16,439 1000 USD -27.4%
2011 16,806 1000 USD +2.2%
2012 15,869 1000 USD -5.6%
2013 13,913 1000 USD -12.3%
2014 12,211 1000 USD -12.2%
2015 10,464 1000 USD -14.3%
2016 9,363 1000 USD -10.5%
2017 11,378 1000 USD +21.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,226 1000 USD 17,188 1000 USD 28,428 1000 USD 9
2000s 25,826 1000 USD 22,651 1000 USD 28,840 1000 USD 10
2010s 13,305 1000 USD 9,363 1000 USD 16,806 1000 USD 8

Countries ranked near Cyprus

  1. 51 Togo 17,606 1000 USD compare
  2. 52 Brazil 16,778 1000 USD compare
  3. 53 Mozambique 16,021 1000 USD compare
  4. 55 Serbia 11,209 1000 USD compare
  5. 56 Burundi 9,908 1000 USD compare
  6. 57 Guinea 9,378 1000 USD compare

See the full ranking of 151 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus?
Meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus was 11,378 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Cyprus?
The highest recorded value was 28,840 1000 USD in 2002.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Cyprus?
The lowest recorded value was 9,363 1000 USD in 2016.
How does Cyprus rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Cyprus ranks 54th out of 111 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Cyprus?
Over the last ten years it is down 54.3%. The long-run trend across the full record is falling.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/cyprus/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,737 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.